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Thorsons Calorie Counter

by Thorsons

ISBN 13: 9780722531907

Format: Paperback (256 pages)
Publisher: Thorsons
Published: 01 Jan 1998

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Tai Chi: A practical approach to the ancient Chinese movement for health and well-being (The Illustrated Elements of…)

by Angus Clark

ISBN 13: 9780007133864

Format: Illustrated (144 pages)
Publisher: Element
Published: 18 Feb 2002

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The Little Black Dress Diet

by Michael Van Straten

ISBN 13: 9781856264310

Format: Paperback (112 pages)
Publisher: Kyle Cathie
Published: 14 Nov 2001
Other Format: Paperback

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Detox (28 Day Plan S.)

by Christine Green

ISBN 13: 9780752567914

Format: Paperback
Publisher: Parragon Book Service Ltd
Published: Jan 2002

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Nutripoints - the Breakthrough Nutritional Programme

by Roy Vartabedian,Kathy Matthews

ISBN 13: 9780246137029

Format: Paperback (288 pages)
Publisher: Grafton
Published: 10 May 1990

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Low Fat Special Diet Cook Book: 100 Delicious Ways to Cut Right Down on Fat

by Sarah Bounds

ISBN 13: 9780722522103

Format: Hardcover (144 pages)
Publisher: Thorsons
Published: 07 Nov 1991
Other Format: Paperback

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Vitamins and Minerals: A Step-by-Step Guide (In a Nutshell)

by Karen Sullivan

ISBN 13: 9781862040113

Format: Illustrated (58 pages)
Publisher: Element
Published: 01 Apr 1997

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Weight Watchers Feasts from the East

by Almina Govindji

ISBN 13: 9780684818016

Format: Paperback (48 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Jan 1997

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The Ryvita Diet: A Range of Slimming Plans to Suit You and Your Lifestyle

by Jennie Shapter,Philip Kerrey

ISBN 13: 9780952108412

Format: Paperback (96 pages)
Publisher: Victor Steeden Associates
Published: Jun 1993
Other Format: Hardcover

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Body Learning: An Introduction to the Alexander Technique

by Michael Gelb

ISBN 13: 9781854102867

Format: Paperback (160 pages)
Publisher: Aurum Press
Published: 10 Aug 1994
Other Format: Paperback

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The Wholegrain Diet Miracle

by Dr. Lisa Hark,Dr. Darwin Deen

ISBN 13: 9781405316897

Format: Paperback (160 pages)
Publisher: DK
Published: 02 Nov 2006

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The New Book of Food Combining: Completely New Approach to Healthy Eating

by Jan Dries

ISBN 13: 9781852305789

Format: Paperback (160 pages)
Publisher: Element
Published: 02 Feb 1995

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