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The Truth About Food

by Jill Fullerton-Smith

ISBN 13: 9780747586852

Format: Paperback (240 pages)
Publisher: Bloomsbury Publishing PLC
Published: 02 Jan 2007

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Food Labelling: A Companion to "Food Tables"

by Arnold E. Bender,David A. Bender

ISBN 13: 9780198327851

Format: Paperback (44 pages)
Publisher: Oxford University Press
Published: 30 Jan 1992

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Nature's First Law Raw Food Diet

by Stephen Arlin

ISBN 13: 9780965353304

Format: Paperback (218 pages)
Publisher: True North Productions,U.S.
Published: 31 Dec 1998

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Milk Products and Eggs: Supplement to The Composition of Foods

by B Holland, Ian Unwin, David Buss

ISBN 13: 9780851863665

Format: Paperback (146 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1989

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Mouth-watering Main Courses (Healthy Cooking S.)

by Reader's Digest

ISBN 13: 9780276421761

Format: Paperback (96 pages)
Publisher: Reader's Digest
Published: 28 Apr 1995

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Local Harvest: Delicious Ways to Save the Planet

by Kate De Selincourt

ISBN 13: 9780853158530

Format: Paperback (224 pages)
Publisher: Lawrence & Wishart Ltd
Published: 01 Mar 1997

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Quick and Easy Low Cholesterol

by Catherine Saxelby

ISBN 13: 9781840134841

Format: Hardcover (80 pages)
Publisher: Grange Books Ltd
Published: 03 Jan 2002

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OCR Home Economics for AS: Food, Nutrition and Health Today

by Alexis Rickus,Bev Saunder

ISBN 13: 9780340968031

Format: Paperback (232 pages)
Publisher: Hodder Education
Published: 25 Jul 2008

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" Weight Watchers Make It in Minutes: Easy Recipes 15, 20 and 30 Minutes

by Weight Watchers (Editor)

ISBN 13: 9780764565175

Format: Paperback (240 pages)
Publisher: Wiley
Published: 15 Aug 2001

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Quick Cooking for Diabetes: 70 recipes in 30 minutes or less (Pyramids)

by Louise Blair, Norma McGough

ISBN 13: 9780600619123

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 03 Nov 2008
Other Format: Paperback

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The New Raw Energy

by Leslie Kenton

ISBN 13: 9780091856175

Format: Paperback (320 pages)
Publisher: Vermilion
Published: 04 Jan 2001
Other Format: Paperback

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The Allergy Diet: The Step-by-Step Guide to Overcoming Food Intolerance

by Alun

ISBN 13: 9780091814922

Format: Paperback (160 pages)
Publisher: Vermilion
Published: 04 Jul 1996

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