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Low-Carb Cooking (Everything You Need to Know About... S.)

by Patricia Butkus

ISBN 13: 9780715319536

Format: Paperback (311 pages)
Publisher: David & Charles
Published: 25 Jun 2004
Other Format: Hardcover

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Dr Atkins' New Diet Cookbook

by M.D. Robert C. Atkins, Fran M.S. Gare

ISBN 13: 9780871319258

Format: Hardcover (258 pages)
Publisher: M. Evans & Company
Published: 15 Aug 2000
Other Format: Paperback

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The Classic 1000 Calorie-counted Recipes

by Carolyn Humphries

ISBN 13: 9780572030575

Format: Illustrated (383 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jan 1998
Other Format: Paperback

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Easy to Make! Low GI (Good Housekeeping)

by Good Housekeeping Institute Kitchens

ISBN 13: 9781843404668

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 04 Feb 2008

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5-Factor Diet: Get the Body You Want in Just Five Weeks!

by Harley Pasternak,Myatt Murphy

ISBN 13: 9780696232244

Format: Hardcover (256 pages)
Publisher: Meredith Books
Published: 30 Aug 2007

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"Good Housekeeping" Low Calorie Cookbook

by Good Housekeeping Institute

ISBN 13: 9780712648653

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 07 Mar 1991

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Low Fat (Practical Cooking S.)

by

ISBN 13: 9780752579481

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 31 May 2002

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Healthy Eats: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes)

by Gina Steer

ISBN 13: 9781844513345

Format: Illustrated (352 pages)
Publisher: Flame Tree Illustrated
Published: 10 Jan 2006

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The Marathon Chef: Food For Getting Fit (The Long War)

by Michel Roux Jr.

ISBN 13: 9781841882352

Format: Paperback (192 pages)
Publisher: Phoenix
Published: 15 Jan 2004
Other Format: Hardcover

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Quick and Easy Low Cholesterol Recipes

by Richard Carroll

ISBN 13: 9781582793443

Format: Paperback (80 pages)
Publisher: Trident Reference Pub
Published: 01 Nov 2001

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How It All Vegan!: Irresistible Recipes for an Animal-Free Diet

by Sarah Kramer, Tanya Barnard

ISBN 13: 9781551522531

Format: Paperback (240 pages)
Publisher: Arsenal Pulp Press
Published: Sep 2009

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IBS: Food, Facts and Recipes

by Sara Lewis, Tracy Parker

ISBN 13: 9780600616085

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Jul 2007

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