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BMA Family Doctor: Food & Nutrition

by Joan Webster-Gandy

ISBN 13: 9780751306217

Format: Paperback (104 pages)
Publisher: DK
Published: 17 Aug 2000
Other Format: Illustrated, Paperback

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Superfoods for Babies and Children

by Michael van Straten,Barbara Griggs

ISBN 13: 9781405315647

Format: Paperback (224 pages)
Publisher: Dorling Kindersley
Published: 01 Jun 2006

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Superfoods for Children

by John Langdon-Davies,Barbara Griggs,Kareen Taylerson,Michael van Straten

ISBN 13: 9780751312645

Format: Paperback (224 pages)
Publisher: DK
Published: 07 Jun 2001

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A Passion for Protein: High Protein, Low Carbohydrate Recipes for Food Lovers

by Henry Harris,Jason Lowe

ISBN 13: 9781844001026

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 May 2004

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Cooking Without: All recipes free from added gluten, sugar, dairy produce, yeast, salt and saturated fat

by Barbara Cousins

ISBN 13: 9780722540220

Format: Paperback (272 pages)
Publisher: Thorsons
Published: 17 Jul 2000
Other Format: Paperback

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Living with Food Allergy (Overcoming Common Problems)

by Alex Gazzola

ISBN 13: 9780859699709

Format: Paperback (128 pages)
Publisher: Sheldon Press
Published: 18 Aug 2006

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Sugar-free Desserts, Drinks and Ices

by Elbie Lebrecht

ISBN 13: 9780571166459

Format: Paperback (180 pages)
Publisher: Faber & Faber
Published: 09 Aug 1993

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Eat More Raw: A Guide to Health and Sustainability

by Steve Charter

ISBN 13: 9781856230247

Format: Paperback (196 pages)
Publisher: Permanent Publications
Published: 07 May 2004

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Allergy Cooking with Ease

by Nicolette M. Dumke

ISBN 13: 9780914984429

Format: Paperback (316 pages)
Publisher: Starburst Publishers Inc.,U.S.
Published: 01 Nov 1992

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Raw Living - Detox Your Life and Eat the High Energy Way

by Kate Magic

ISBN 13: 9781904943747

Format: Paperback (160 pages)
Publisher: Grub Street Publishing
Published: 31 Jul 2007
Other Format: Paperback

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In a Nutshell – Alexander Technique: A Step-by-step Guide (In a Nutshell S.)

by Ailsa Masterton

ISBN 13: 9780007140435

Format: Hardcover (64 pages)
Publisher: Element
Published: 17 Jun 2002
Other Format: Hardcover

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The Feng Shui Cooking: Recipes for Harmony and Health (Gaia powerfoods)

by Lam Kam Chuen, Lam Kai Sin, Lam Tin Yu

ISBN 13: 9781856751469

Format: Paperback (64 pages)
Publisher: Gaia Books Ltd
Published: 25 Aug 2000

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