Buy Used and New Diets Books

Eating for a Healthy Heart: Explaining the French Paradox

by John Yudkin,Sara Stanner

ISBN 13: 9780563371656

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 18 Apr 1996

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Sugar Bust for Life!... With the Brennans: Cookbook and Companion Guide

by Ellen C. Brennan, Theodore M. Brennan

ISBN 13: 9780966351903

Format: Paperback (354 pages)
Publisher: Shamrock Pub Inc
Published: May 1998

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Complete Nutrition: How to Live in Total Health

by Michael Sharon

ISBN 13: 9781847322647

Format: Paperback (512 pages)
Publisher: Carlton Books Ltd
Published: 02 Feb 2009
Other Format: Hardcover, Paperback

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High Fibre Cooking (Eating for Health)

by Anne Sheasby, Maggie Pannell, Fiona Hunter

ISBN 13: 9780754811312

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 28 Mar 2003

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Taste of Health

by Jenny Rogers

ISBN 13: 9780563211365

Format: Paperback (224 pages)
Publisher: BBC Books
Published: 18 Oct 1985

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Quick Cooking for Diabetes: Great Tasting Food In 30 Minutes Or Less

by Louise Blair,Norma McGough

ISBN 13: 9780753707944

Format: Hardcover (144 pages)
Publisher: Chancellor Press
Published: 30 Jun 2003
Other Format: Paperback

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Weight Watchers Four Seasons Cookbook

by Wendy Godfrey

ISBN 13: 9780684817835

Format: Paperback (80 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Jan 1997

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The Chinese Herbal Cookbook

by Penelope Ody, Alice Lyon

ISBN 13: 9781856263825

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 28 Sep 2000

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The Complete Book of Food Combining: A New, Easy-to-use Guide to the Most Successful Diet Ever

by Kathryn Marsden

ISBN 13: 9780749922177

Format: Paperback (432 pages)
Publisher: Piatkus
Published: 27 Sep 2001
Other Format: Hardcover

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Low-fat No-fat Mediterranean

by Anne Sheasby

ISBN 13: 9780754815204

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 25 Nov 2005

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The Food We Eat: The Book You Cannot Afford to Ignore: What You Need to Know to Make a Better Choice

by Joanna Blythman

ISBN 13: 9780718139124

Format: Paperback (320 pages)
Publisher: Michael Joseph
Published: 19 Feb 1996
Other Format: Paperback

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You Are What You Eat: Revolutionise your diet & your health: An up-to-Date Guide to Naturopathic Nutrition

by Kirsten Hartvig, Dr Nic Rowley

ISBN 13: 9780749915919

Format: Hardcover (288 pages)
Publisher: Piatkus
Published: 29 Aug 1996
Other Format: Paperback

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