Buy Used and New Diets Books

The Gluten, Wheat, and Dairy Free Cookbook (Over 200 allergy-free recipes from the sensitive gourmet).

by Antoinette Savill

ISBN 13: 9780722540275

Format: Paperback (288 pages)
Publisher: Thorsons
Published: 01 Dec 2000

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Manual of nutrition (Reference Book 342)

by Food Standards Agency

ISBN 13: 9780112431169

Format: Paperback (205 pages)
Publisher: Stationery Office
Published: 09 May 2008
Other Format: Paperback

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Healthy Eating for IBS

by Sophie Braimbridge, Erica Jankovich

ISBN 13: 9781856265676

Format: Paperback (144 pages)
Publisher: Kyle Cathie
Published: 17 Feb 2005

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The Olympic Cookbook

by Ainsley Harriott

ISBN 13: 9780563487883

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 24 Jun 2004

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You Are What You Eat: Total Health Overhaul: The 8-week Plan to Renovate Your Health - Lose Weight, Feel Energised and Reduce Your Risk of Illness

by Carina Norris

ISBN 13: 9780753513750

Format: Paperback (224 pages)
Publisher: Virgin Books
Published: 03 Jan 2008
Other Format: Paperback

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Low-Carb Juices and Smoothies: 50 Delicious Low-Carbohydrate Recipes

by Amanda Cross

ISBN 13: 9780600613930

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: Aug 2005
Other Format: Paperback

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Big on Flavour - Low in Fat (Right Way)

by Caroline Young

ISBN 13: 9780716021377

Format: Paperback (224 pages)
Publisher: Elliot Right Way Books
Published: 04 Aug 2007

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Bakin' without Eggs: Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family

by Rosemarie Emro

ISBN 13: 9780312206352

Format: Illustrated (224 pages)
Publisher: Griffin
Published: 22 Jun 1999

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Great Light, Lean and Low Fat Cookbook

by Anne Sheasby

ISBN 13: 9781858335612

Format: Hardcover (80 pages)
Publisher: Bramley Books
Published: Jan 1997

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Fresh Vegetable and Fruit Juices: What's Missing in Your Body

by Norman W. Walker

ISBN 13: 9780890190333

Format: Illustrated (122 pages)
Publisher: Norwalk Press,U.S.
Published: 20 Sep 1991

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The Hay Diet Made Easy - A Practical Guide to Food Combining

by Jackie Habgood

ISBN 13: 9780285633797

Format: Paperback (158 pages)
Publisher: Souvenir Press Ltd
Published: 22 May 1997

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GI & GL Counter

by Dr Wynnie Chan

ISBN 13: 9780600614982

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Jul 2006

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