Buy Used and New Diets Books

Warming Up to Living Foods

by Elysa Markowitz

ISBN 13: 9781570670657

Format: Illustrated (144 pages)
Publisher: Book Publishing Company
Published: Oct 1998

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Your Vegetarian Pregnancy: A Month-by-month Guide to Health and Nutrition (Fireside Books (Fireside))

by Holly Roberts

ISBN 13: 9780743224529

Format: Illustrated (400 pages)
Publisher: Atria
Published: 18 Aug 2003

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The GL Diet Recipe Book and Health Plan: Everything You Need to Know About the Glycaemic Loading Approach to Weight Loss and Good Health.

by Maggie Pannell

ISBN 13: 9781844766796

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 01 May 2009

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The Low Carb Cookbook

by Anouska (editor) Jones

ISBN 13: 9781740453936

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 May 2004

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Deliciously Low: Gourmet Guide to Low-salt, Low-fat, Low-cholesterol, Low-sugar Cooking

by Harriet Roth,John Farquhar

ISBN 13: 9780712609609

Format: Paperback (228 pages)
Publisher: Century Publishing Co, London
Published: 25 Oct 1984

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Planet Organic: Organic Cookbook

by Renee Elliot,Eric Treuille

ISBN 13: 9780751357226

Format: Paperback (144 pages)
Publisher: DK
Published: 05 Oct 2000

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Low Carbohydrate High Flavour Recipes

by Fiona Carns

ISBN 13: 9780670040315

Format: Paperback (208 pages)
Publisher: Viking
Published: 02 Sep 2002

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Weight Watchers Simply Delicious Winning Points Cookbook: 245 No-Fuss Recipes

by Weight Watchers

ISBN 13: 9780743245937

Format: Paperback (224 pages)
Publisher: Simon & Schuster
Published: 20 Jan 2003

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Complete Idiot's Guide to Weight Loss (Complete Idiot's Guides (Lifestyle Paperback))

by

ISBN 13: 9780028643854

Format: Paperback
Publisher: Penguin Group (USA) Incorporat

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Carefree Cooking: Easy Recipes for Busy People

by Ann Page-Wood

ISBN 13: 9780450536212

Format: Hardcover (224 pages)
Publisher: New English Library
Published: 01 Nov 1990
Other Format: Paperback

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Weight Watchers Make it Simple Cook Book

by Ann Page-Wood

ISBN 13: 9780450415715

Format: Hardcover (224 pages)
Publisher: Hodder & Stoughton Ltd
Published: 01 Nov 1987

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More from the Sensitive Gourmet: Cakes, Cookies, Desserts and Bread without Dairy, Wheat or Gluten

by Antoinette Savill

ISBN 13: 9780722538487

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 18 Oct 1999

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