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Fresh Japanese: Over 80 Healthy Japanese Recipes

by Yasuko Fukuoka

ISBN 13: 9780600616412

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Jan 2008

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The New Vegetarian: The Complete Survival Plan for Those Who Have Given Up Meat (A Thorsons Wholefood Cookbook)

by Michael Cox,Desda Crockett

ISBN 13: 9780722511060

Format: Paperback (160 pages)
Publisher: Thorsons
Published: 12 Sep 1985

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Weight Watchers International Cook Book

by Jean Nidetch

ISBN 13: 9780450048685

Format: Hardcover (397 pages)
Publisher: Hodder & Stoughton Ltd
Published: Mar 1982

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DR NICHOLAS PERRICONE’S PROGRAMME: Grow Young, Get Slim, in Days!

by Nicholas

ISBN 13: 9780007176960

Format: Paperback (336 pages)
Publisher: HarperNonFiction
Published: 11 Feb 2004

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Skinny Bitch in the Kitch: Kick-ass Solutions for Hungry Girls Who Want to Stop Cooking Crap (and Start Looking Hot!)

by Rory Freedman,Kim Barnouin

ISBN 13: 9780762431069

Format: Illustrated (192 pages)
Publisher: Running Press
Published: 06 Dec 2007

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The Vegetarian on a Diet

by Margaret Cousins,Jill Metcalfe,Ian Jones

ISBN 13: 9780722508879

Format: Illustrated (192 pages)
Publisher: Thorsons
Published: 23 Feb 1984

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The Healthiest Meals on Earth: The Surprising, Unbiased Truth About What Meals You Should Eat and Why: Recipes That Fortify, Protect, and Nourish You: ... Truth About What Meals to Eat and Why

by Jonny Bowden

ISBN 13: 9781592333189

Format: Illustrated (368 pages)
Publisher: Fair Winds Press
Published: 01 Jul 2008

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Food Combining in 30 Days

by Kathryn Marsden

ISBN 13: 9780722529607

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 05 May 1998

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Simply Slim: High Fibre, Low Fat, Low Sugar Vegetarian Recipes to Make Your Whole Family Glow with Positive Good Health

by Margaret Cousins

ISBN 13: 9780722513996

Format: Paperback (112 pages)
Publisher: Thorsons
Published: 25 Feb 1987

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Food for Health (Marshall Factfile S.)

by John Briffa

ISBN 13: 9781840281453

Format: Hardcover (112 pages)
Publisher: Marshall Editions
Published: 15 Oct 1998
Other Format: Paperback

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Farmers' Market Round-the-seasons Cookbook

by Ysanne Spevack

ISBN 13: 9781844760480

Format: Paperback (128 pages)
Publisher: Southwater
Published: 29 Oct 2004

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The Nation's Diet: The Social Science of Food Choice

by Anne Murcott

ISBN 13: 9780582302853

Format: Hardcover (398 pages)
Publisher: Routledge
Published: 18 Aug 1998

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