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Alkaline Foods Cookbook

by Keith Exum

ISBN 13: 9780976854029

Format: Perfect Paperback (144 pages)
Publisher: Jazzy Kitty Publishing
Published: 01 Dec 2007

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Dr. Abravanel's Body Type Diet and Lifetime Nutrition Plan

by Elliot D. Abravanel,Elizabeth A. King

ISBN 13: 9780553380415

Format: Illustrated (384 pages)
Publisher: Bantam Books Inc
Published: 06 Jul 1999

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Healthy College Cookbook

by Alexandra Nimetz,Professor of Philosophy Jason Stanley,Emeline Starr,Rachel Holcomb

ISBN 13: 9781603420303

Format: Illustrated (293 pages)
Publisher: Storey Publishing LLC
Published: 25 Jun 2010

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Busy People's Low-Carb Cookbook

by Dawn Hall

ISBN 13: 9781401605155

Format: Illustrated (260 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2005

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Herb Mixtures & Spicy Blends: Ethnic Flavorings, No-Salt Blends, Marinades/Dressings, Butters/Spreads, Dessert Mixtures, Teas/Mulling Spices

by Maggie Oster

ISBN 13: 9780882669182

Format: Paperback (160 pages)
Publisher: Storey Books
Published: May 1996

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The Psychology of Eating: From Healthy to Disordered Behavior, 2nd Edition

by Jane Ogden

ISBN 13: 9781405191203

Format: Illustrated (400 pages)
Publisher: Wiley-Blackwell
Published: 22 Jan 2010

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The Carbohydrate Counting Cookbook

by Tami Ross

ISBN 13: 9780471346715

Format: Paperback (208 pages)
Publisher: Wiley
Published: 09 Dec 1998

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Gluten-Free Almond Flour Cookbook: 100 Recipes: Breakfasts, Entrees, and More

by Elana Amsterdam

ISBN 13: 9781587613456

Format: Illustrated (144 pages)
Publisher: Celestial Arts
Published: 01 Sep 2009

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Advances in Food Biochemistry

by Fatih Yildiz

ISBN 13: 9780849374999

Format: Hardcover (521 pages)
Publisher: CRC Press
Published: 16 Dec 2009

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The No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor

by David C Anderson

ISBN 13: 9781580625258

Format: Paperback (336 pages)
Publisher: Adams Media
Published: 01 Jan 2004

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More from the Gluten-Free Gourmet: Delicious Dining without Wheat

by Bette Hagman

ISBN 13: 9780805065244

Format: Paperback (386 pages)
Publisher: St. Martin's Press
Published: 21 Jun 2000

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The Everything Whole Grain, High Fiber Cookbook: Delicious, heart-healthy snacks and meals the whole family will love (Everything S.)

by Lynette Rohrer Shirk

ISBN 13: 9781598695076

Format: Paperback (320 pages)
Publisher: Everything
Published: 01 Apr 2008

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