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Vegetables, Herbs and Spices: Supplement to The Composition of Foods

by B Holland,David Buss,Ian Unwin

ISBN 13: 9780851863764

Format: Paperback (176 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991

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Endometriosis: A Key to Healing And Fertility Through Nutrition: xii

by Michael Vernon,Dian Shepperson Mills

ISBN 13: 9780007133109

Format: Paperback (402 pages)
Publisher: Thorsons
Published: 01 Jul 2002

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Complete Low-Carb Cookbook: Lose Weight the Smart Way with 150 Healthy, Tasty Recipes - Every Dish Shown Step by Step

by Elaine Gardner

ISBN 13: 9781844766505

Format: Paperback (264 pages)
Publisher: Southwater
Published: 19 Dec 2008

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The Type 2 Diabetes Cookbook: Simple & Delicious Low-Sugar, Low-Fat, & Low-Cholesterol Recipes (ALL OTHER HEALTH)

by Lois Soneral

ISBN 13: 9780737302608

Format: Paperback (304 pages)
Publisher: McGraw Hill
Published: 16 Jan 2000

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Introduction Tropical Food Science

by Hans Gerd Muller

ISBN 13: 9780521336864

Format: Illustrated (328 pages)
Publisher: Cambridge University Press
Published: 25 Nov 1988

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Dr. Atkins' Quick & Easy New Diet Cookbook: Companion to Dr. Atkins' New Diet Revolution

by Atkins, Robert C. Robert C. Atkins,

ISBN 13: 9780743266468

Format: paperback
Publisher: Atria

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The Encyclopaedia of Healing Foods

by Dr. Michael Murray,Dr. Joseph E. Pizzorno,Lara U. Pizzorno

ISBN 13: 9780749909710

Format: Paperback (912 pages)
Publisher: Piatkus
Published: 17 Apr 2008
Other Format: Paperback

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One Bowl: A Guide to Eating for Body and Spirit

by Don Gerrard

ISBN 13: 9781569246276

Format: Paperback (194 pages)
Publisher: Da Capo Lifelong Books
Published: 07 Jun 2001

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Food, Health and Identity (Chapter by James)

by Pat Caplan

ISBN 13: 9780415156806

Format: Paperback (296 pages)
Publisher: Routledge
Published: 10 Sep 1997

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Lighten Up: Low-Fat Versions of More Than 100 of America's Best-Known and Best-Loved Recipes: Low-Fat Versions of More Than 100 of America's Best-Known, Best-Loved Recipes

by Elaine Magee

ISBN 13: 9780684814940

Format: Paperback (244 pages)
Publisher: Simon and Schuster
Published: 01 Nov 1994

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Zone Meals in Seconds: 150 Fast and Delicious Recipes for Breakfast, Lunch, and Dinner (The Zone)

by Barry Sears

ISBN 13: 9780060989217

Format: Illustrated (416 pages)
Publisher: WmMorrowPB
Published: 01 Jan 2005

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Carb Counter: A Clear Guide to Carbohydrates in Everyday Foods (Collins Gem)

by Harper Collins (UK)

ISBN 13: 9780007176014

Format: Paperback (256 pages)
Publisher: Collins
Published: 01 May 2004

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