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More from the Gluten-Free Gourmet: Delicious Dining without Wheat

by Bette Hagman

ISBN 13: 9780805065244

Format: Paperback (386 pages)
Publisher: St. Martin's Press
Published: 21 Jun 2000

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The Everything Whole Grain, High Fiber Cookbook: Delicious, heart-healthy snacks and meals the whole family will love (Everything S.)

by Lynette Rohrer Shirk

ISBN 13: 9781598695076

Format: Paperback (320 pages)
Publisher: Everything
Published: 01 Apr 2008

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Regional American Food Culture (Food Cultures in America)

by Lucy Long

ISBN 13: 9780313340437

Format: Hardcover (268 pages)
Publisher: Greenwood
Published: 13 Oct 2009

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A New Way of Eating from the Fit for Life Kitchen

by Marilyn Diamond

ISBN 13: 9780446384049

Format: Paperback (176 pages)
Publisher: Grand Central Publishing
Published: Feb 1987
Other Format: Paperback

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Defeating Diabetes: A No-Nonsense Approach to Type 2 Diabetes and the Diabesity Epidemic (Personal Health Solutions)

by Tom Barnard,Brenda Davis

ISBN 13: 9781570671395

Format: Paperback (240 pages)
Publisher: Book Publishing Co/Healthy Living Publications
Published: 30 Mar 2003

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Vegetables and Fruits: Nutritional and Therapeutic Values

by Thomas S. C. Li

ISBN 13: 9781420068719

Format: Hardcover (304 pages)
Publisher: CRC Press
Published: 08 Feb 2007

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Why Christians Get Sick

by George H. Malkmus

ISBN 13: 9780768423099

Format: Paperback (160 pages)
Publisher: Destiny Image Publishers
Published: Aug 2005

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The No-Salt, Lowest-Sodium Baking Book

by Donald Gazzaniga

ISBN 13: 9780312335243

Format: Paperback (240 pages)
Publisher: Saint Martin's Press Inc.
Published: 16 Nov 2004

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Choose to Lose: Food Lover's Guide to Permanent Weight Loss

by Ron Goor,Nancy Goor

ISBN 13: 9780395970973

Format: Paperback (616 pages)
Publisher: Houghton Mifflin (Trade)
Published: 26 Nov 1999

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Good Fat: Low-Carb: With 100 Recipes

by Fran McCullough

ISBN 13: 9780743257398

Format: Paperback (388 pages)
Publisher: Simon and Schuster
Published: 15 Jun 1987

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The GlycemicLoad Diet: A powerful new program for losing weight and reversing insulin resistance (DIETING)

by Rob Thompson

ISBN 13: 9780071462693

Format: Paperback (240 pages)
Publisher: McGrawHill Education
Published: 23 Mar 2006

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Dining with the Duchess: Making Everyday Meals a Special Occasion

by Sarah Ferguson Duchess of York,Weight Watchers

ISBN 13: 9780684852164

Format: Paperback (224 pages)
Publisher: Prentice Hall & IBD
Published: 24 May 1999
Other Format: Hardcover

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