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The Everything Flat Belly Cookbook: 300 Quick And Easy Recipes To Help Drop The Belly Fat And Tone Your Abs (Everything S.)

by Fitz Koehler,Mabelissa Acevedo

ISBN 13: 9781605506760

Format: Illustrated (304 pages)
Publisher: Adams Media
Published: 18 Apr 2009

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Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology)

by C.M. Woolgar

ISBN 13: 9780199563357

Format: Illustrated (364 pages)
Publisher: Oxford University Press, U.S.A.
Published: 26 Jul 2009

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The Ultimate Guide to Accurate Carb Counting: Featuring the Tools and Techniques Used by the Experts (Marlowe Diabetes Library)

by Gary Scheiner

ISBN 13: 9781569242742

Format: Illustrated (256 pages)
Publisher: Da Capo Press
Published: 20 Nov 2006

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Dr. Atkins' Quick & Easy New Diet Cookbook: Companion to Dr. Atkins' New Diet Revolution

by Atkins, Robert C. Robert C. Atkins,

ISBN 13: 9780743266468

Format: paperback
Publisher: Atria

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The First Year: Celiac Disease And Living Gluten-Free: Celiac Disease and Living Gluten-Free: An Essential Guide for the Newly Diagnosed

by Jules E. Dowler Shepard

ISBN 13: 9780738212272

Format: Paperback (305 pages)
Publisher: Da Capo Lifelong Books
Published: 08 Jan 2009

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The Encyclopaedia of Healing Foods

by Dr. Michael Murray,Dr. Joseph E. Pizzorno,Lara U. Pizzorno

ISBN 13: 9780749909710

Format: Paperback (912 pages)
Publisher: Piatkus
Published: 17 Apr 2008
Other Format: Paperback

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Carb Counter: A Clear Guide to Carbohydrates in Everyday Foods (Collins Gem)

by Harper Collins (UK)

ISBN 13: 9780007176014

Format: Paperback (256 pages)
Publisher: Collins
Published: 01 May 2004

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Food As Medicine: How to Use Diet, Vitamins, Juices, and Herbs for a Healthier, Happier, and Longer Life

by Guru Dharma Singh Khalsa

ISBN 13: 9780743442282

Format: Illustrated (368 pages)
Publisher: Atria
Published: 15 Mar 2004

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Food Intolerance (Food Safety Series)

by Maurice H. Lessof

ISBN 13: 9780412448508

Format: Hardcover (222 pages)
Publisher: Springer
Published: 22 Oct 1992

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Busy People's Low-Carb Cookbook

by Dawn Hall

ISBN 13: 9781401605155

Format: Illustrated (260 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2005

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Herb Mixtures & Spicy Blends: Ethnic Flavorings, No-Salt Blends, Marinades/Dressings, Butters/Spreads, Dessert Mixtures, Teas/Mulling Spices

by Maggie Oster

ISBN 13: 9780882669182

Format: Paperback (160 pages)
Publisher: Storey Books
Published: May 1996

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The Psychology of Eating: From Healthy to Disordered Behavior, 2nd Edition

by Jane Ogden

ISBN 13: 9781405191203

Format: Illustrated (400 pages)
Publisher: Wiley-Blackwell
Published: 22 Jan 2010

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