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The Joslin Diabetes Healthy Carbohydrate Cookbook

by PhD Bonnie Sanders Polin,Frances Towner Giedt

ISBN 13: 9780684864518

Format: Paperback (292 pages)
Publisher: Simon & Schuster
Published: 01 Mar 2001

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Enlightened Cakes: More Than 100 Decadently Light Layer Cakes, Bundt Cakes, Cupcakes, Cheesecakes, and More, All with Less Fat & Fewer Calories

by Camilla V. Saulsbury

ISBN 13: 9781581826265

Format: Illustrated::E-BOOK: Adobe Reader (196 pages)
Publisher: Cumberland House Publishing
Published: 01 Aug 2008

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Nutrition Chemical Toxicity (Current Toxicology)

by Ioannides

ISBN 13: 9780471974536

Format: Hardcover (400 pages)
Publisher: John Wiley & Sons
Published: 10 Sep 1998

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Super Cleanse: Rejuvenating Detox Treatments for Body, Beauty, and Spirit: Detox Your Body For Long-Lasting Health And Beauty

by Adina Niemerow

ISBN 13: 9780061374586

Format: Paperback (256 pages)
Publisher: HarperCollins
Published: 01 Jun 2008

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GI: How to succeed using the Glycemic Index diet (Collins Gem)

by Collins

ISBN 13: 9780007211395

Format: Paperback (240 pages)
Publisher: Collins
Published: 01 Jan 2005

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What to Eat When You Can't Eat Anything: The Complete Allergy Cookbook

by Chupi Sweetman,Luke Sweetman,Patricia Quinn

ISBN 13: 9781569244111

Format: Paperback (212 pages)
Publisher: Da Capo Press
Published: 10 Aug 2004

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Caring for Your Child with Severe Food Allergies: Emotional Support and Practical Advice from a Parent Who's Been There

by Lisa Cipriano Collins

ISBN 13: 9780471347859

Format: Illustrated (128 pages)
Publisher: John Wiley & Sons
Published: 16 Nov 1999

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Scentsational Weight Loss: At Last a New Easy Natural Way to Control Your Appetite

by Alan R. Hirsch

ISBN 13: 9780684845661

Format: Paperback (176 pages)
Publisher: Simon and Schuster
Published: 01 Aug 1998

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Reversing Diabetes Cookbook: More Than 200 Delicious, Healthy Recipes

by Julian Whitaker M.D.

ISBN 13: 9780446691413

Format: Paperback (353 pages)
Publisher: Grand Central Publishing
Published: 02 Jun 2005

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Paradox of Plenty: A Social History of Eating in Modern America (California Studies in Food & Culture) (California Studies in Food and Culture): 8

by Harvey Levenstein

ISBN 13: 9780520234406

Format: Paperback (376 pages)
Publisher: University of California Press
Published: 20 May 2003

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Eating Right from 8 to 18: Nutrition Solutions for Parents

by Sandra K. Nissenberg, Barbara N. Pearl

ISBN 13: 9780471392828

Format: Paperback (256 pages)
Publisher: John Wiley & Sons
Published: 13 Feb 2002

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Lactose-Free Cookbook, The

by Sheri Updike

ISBN 13: 9780446673938

Format: Paperback (384 pages)
Publisher: Grand Central Publishing
Published: Sep 1998

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