Buy Used and New Diets Books

What's to Eat?: The Milk-Free, Egg-Free, Nut-Free Food Allergy Cookbook

by Linda Marienhoff Coss

ISBN 13: 9780970278500

Format: Paperback (200 pages)
Publisher: Plumtree Press
Published: 01 Nov 2000

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Good Cholesterol, Bad Cholesterol: An Indispensable Guide to the Facts About Cholesterol

by Anita Hirsch

ISBN 13: 9781569245286

Format: Paperback (128 pages)
Publisher: Da Capo Press
Published: 16 Jul 2002

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The GlycemicLoad Diet: A powerful new program for losing weight and reversing insulin resistance (DIETING)

by Rob Thompson

ISBN 13: 9780071462693

Format: Paperback (240 pages)
Publisher: McGrawHill Education
Published: 23 Mar 2006

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Dining with the Duchess: Making Everyday Meals a Special Occasion

by Sarah Ferguson Duchess of York,Weight Watchers

ISBN 13: 9780684852164

Format: Paperback (224 pages)
Publisher: Prentice Hall & IBD
Published: 24 May 1999
Other Format: Hardcover

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No-Salt, Lowest-Sodium Light Meals: Delicious Soup, Salad and Sandwich Recipes to Delight Not Only Heart and Hypertension Patients But Their Doctors as Well

by Donald A. Gazzaniga

ISBN 13: 9780312335021

Format: Paperback (272 pages)
Publisher: Griffin
Published: 25 Jul 2006

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Busy People's Low-Carb Cookbook

by Dawn Hall

ISBN 13: 9781401605155

Format: Illustrated (260 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2005

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Herb Mixtures & Spicy Blends: Ethnic Flavorings, No-Salt Blends, Marinades/Dressings, Butters/Spreads, Dessert Mixtures, Teas/Mulling Spices

by Maggie Oster

ISBN 13: 9780882669182

Format: Paperback (160 pages)
Publisher: Storey Books
Published: May 1996

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In Defense of Food: An Eater's Manifesto

by Michael Pollan

ISBN 13: 9780143114963

Format: Paperback (256 pages)
Publisher: Penguin Books
Published: 28 Apr 2009
Other Format: paperback, Paperback

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The Big Book of Low-Carb Recipes: 365 Fast and Fabulous Dishes for Every Low-Carb Lifestyle

by Nicola Graimes

ISBN 13: 9781844831388

Format: paperback
Publisher: Watkins Publishing LTD

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The Joslin Diabetes Healthy Carbohydrate Cookbook

by PhD Bonnie Sanders Polin,Frances Towner Giedt

ISBN 13: 9780684864518

Format: Paperback (292 pages)
Publisher: Simon & Schuster
Published: 01 Mar 2001

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Allergy-Free Cooking: How to Survive the Elimination Diet and Eat Happily Ever after

by Eileen Rhude Yoder

ISBN 13: 9780201097979

Format: Paperback (224 pages)
Publisher: Da Capo Press Inc
Published: 01 Jan 1987

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Changing Families, Changing Food (Palgrave Macmillan Studies in Family and Intimate Life)

by Professor Peter Jackson

ISBN 13: 9780230223981

Format: Hardcover (272 pages)
Publisher: Palgrave Macmillan
Published: 12 Aug 2009

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