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Vitamin K in Health and Disease (Oxidative Stress and Disease)

by John W. Suttie

ISBN 13: 9780849333927

Format: Hardcover (231 pages)
Publisher: CRC Press
Published: 28 Apr 2009

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500 Low Sodium Recipes: Lose the salt, not the flavor in meals the whole family will love

by Dick Logue

ISBN 13: 9781592332779

Format: Illustrated (512 pages)
Publisher: Fair Winds Press
Published: 01 Mar 2008

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Defeating Diabetes: A No-Nonsense Approach to Type 2 Diabetes and the Diabesity Epidemic (Personal Health Solutions)

by Tom Barnard,Brenda Davis

ISBN 13: 9781570671395

Format: Paperback (240 pages)
Publisher: Book Publishing Co/Healthy Living Publications
Published: 30 Mar 2003

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The No-Salt, Lowest-Sodium Baking Book

by Donald Gazzaniga

ISBN 13: 9780312335243

Format: Paperback (240 pages)
Publisher: Saint Martin's Press Inc.
Published: 16 Nov 2004

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The Ayurvedic Cookbook: A Personalized Guide to Good Nutrition and Health

by Morningstar Amadea,Desai Urmilla

ISBN 13: 9788120819665

Format: Illustrated::Box set::Audiobook::Abridged::Large P (364 pages)
Publisher: Motilal Banarsidass,
Published: 15 Jun 2003
Other Format: Illustrated

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Vegetables and Fruits: Nutritional and Therapeutic Values

by Thomas S. C. Li

ISBN 13: 9781420068719

Format: Hardcover (304 pages)
Publisher: CRC Press
Published: 08 Feb 2007

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Why Christians Get Sick

by George H. Malkmus

ISBN 13: 9780768423099

Format: Paperback (160 pages)
Publisher: Destiny Image Publishers
Published: Aug 2005

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The Healthy Gut Cookbook: How to Keep in Excellent Digestive Health with 60 Recipes and Nutrition Advice

by . Marguerite

ISBN 13: 9780007141289

Format: Paperback (258 pages)
Publisher: HarperNonFiction
Published: 04 Jul 2011

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Gluten-Free Baking Classics for the Bread Machine

by Annalise G. Roberts

ISBN 13: 9781572841048

Format: Paperback (72 pages)
Publisher: Agate Surrey
Published: 23 May 2009

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Live in the Balance: The Ground-breaking East-West Nutrition Program

by Linda Prout

ISBN 13: 9781569246153

Format: Paperback (304 pages)
Publisher: Marlowe & Co
Published: 30 Nov 2001

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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (ALL OTHER HEALTH)

by Connie Sarros

ISBN 13: 9780071627474

Format: Illustrated (224 pages)
Publisher: McGraw-Hill
Published: 01 Oct 2009

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Food Rules: An Eater's Manual

by Michael Pollan

ISBN 13: 9780143116387

Format: Illustrated (160 pages)
Publisher: Penguin Books
Published: 01 Jan 2010

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