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What's to Eat?: The Milk-Free, Egg-Free, Nut-Free Food Allergy Cookbook

by Linda Marienhoff Coss

ISBN 13: 9780970278500

Format: Paperback (200 pages)
Publisher: Plumtree Press
Published: 01 Nov 2000

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Good Cholesterol, Bad Cholesterol: An Indispensable Guide to the Facts About Cholesterol

by Anita Hirsch

ISBN 13: 9781569245286

Format: Paperback (128 pages)
Publisher: Da Capo Press
Published: 16 Jul 2002

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Changing Families, Changing Food (Palgrave Macmillan Studies in Family and Intimate Life)

by Professor Peter Jackson

ISBN 13: 9780230223981

Format: Hardcover (272 pages)
Publisher: Palgrave Macmillan
Published: 12 Aug 2009

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Understanding the Antioxidant Controversy: Scrutinizing the Fountain of Youth (Praeger Series on Contemporary Health and Living) (Praeger Series on Contemporary Health & Living)

by Paul Milbury,Alice Richer

ISBN 13: 9780275993764

Format: Hardcover (192 pages)
Publisher: Praeger
Published: 30 Nov 2007

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Allergy-Free Cooking: How to Survive the Elimination Diet and Eat Happily Ever after

by Eileen Rhude Yoder

ISBN 13: 9780201097979

Format: Paperback (224 pages)
Publisher: Da Capo Press Inc
Published: 01 Jan 1987

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The Gluten-free Vegan: 150 Delicious Gluten-free, Animal-free Recipes

by Susan O'Brien

ISBN 13: 9781600940323

Format: Paperback (208 pages)
Publisher: Da Capo Press
Published: 25 Dec 2007

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Living Foods for Optimum Health: Your Complete Guide to the Healing Power of Raw Foods

by Theresa Foy Digeronimo,Brian R. Clement

ISBN 13: 9780761514480

Format: Illustrated (288 pages)
Publisher: Prima Life
Published: 19 Aug 1998

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Brain Allergies: The Psychonutrient and Magnetic Connections (NTC KEATS - HEALTH)

by Willam H. Philpott,Dwight K. Kalita

ISBN 13: 9780658003981

Format: Paperback (256 pages)
Publisher: McGraw Hill
Published: 01 May 2000

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Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule

by Isa Chandra Moskowitz,Terry Hope Romero,Rebecca Bent

ISBN 13: 9781569242735

Format: Illustrated (176 pages)
Publisher: Da Capo Press
Published: 17 Oct 2006

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Food Allergies (Biographies of Disease)

by Alice C. Richer

ISBN 13: 9780313352737

Format: Hardcover (177 pages)
Publisher: Greenwood Press
Published: Apr 2009

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The Joslin Diabetes Healthy Carbohydrate Cookbook

by PhD Bonnie Sanders Polin,Frances Towner Giedt

ISBN 13: 9780684864518

Format: Paperback (292 pages)
Publisher: Simon & Schuster
Published: 01 Mar 2001

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Cooking without Milk: Milk-free and Lactose-free Recipes

by Florence E. Schroeder

ISBN 13: 9781581823097

Format: E-BOOK: Adobe Reader (224 pages)
Publisher: Cumberland House Publishing
Published: 01 Feb 2003

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