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Fiber35 Diet: Nature's Weight Loss Secret

by Brenda Watson

ISBN 13: 9781416547181

Format: Hardcover (303 pages)
Publisher: The Free Press
Published: 21 Apr 2008

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Healthy Cooking (Williams Sonoma Kitchen Library)

by Chuck Williams, Allan Rosenberg, John Phillip Carroll

ISBN 13: 9780783503196

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Jan 1997

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Encyclopedia of Healing Foods

by M D Michael T Murray ND,Joseph Pizzorno,Lara Pizzorno

ISBN 13: 9780743480529

Format: Illustrated (912 pages)
Publisher: Atria Books
Published: 20 Sep 2005
Other Format: Mass Market Paperback

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The Breadman's Healthy Sandwich Book: Learn to Make More Than 65 Delicious, Low-Fat, High-Flavor Sandwiches

by George Burnett

ISBN 13: 9780688129682

Format: Hardcover (259 pages)
Publisher: William Morrow & Co
Published: Apr 1994

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Pillsbury Fast and Healthy Cookbook: Delicious Family Meals in 30 Minutes or Less

by Pillsbury Editors

ISBN 13: 9780470287446

Format: Spiral-bound (224 pages)
Publisher: John Wiley & Sons
Published: 08 Apr 2009

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The Juice Master’s Ultimate Fast Food

by Jason Vale

ISBN 13: 9780007169689

Format: Paperback (256 pages)
Publisher: Thorsons
Published: 05 Jan 2004
Other Format: Paperback

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Flax: the Super Food

by Siegfried Gursche, Barb Bloomfield, Judy A Brown

ISBN 13: 9781570670992

Format: Paperback (126 pages)
Publisher: Book Pub. Co
Published: 2000

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Practically Macrobiotic: Ingredients, Preparation and Cooking of More Than 200 Delicious Macrobiotic Recipes

by Keith Michell

ISBN 13: 9780722511404

Format: Paperback (240 pages)
Publisher: Thorsons
Published: 23 Apr 1987

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Nutrition Almanac

by Lavon J. Dunne, John D. Kirschmann, Inc Nutrition Search

ISBN 13: 9780070349124

Format: Paperback (339 pages)
Publisher: Mcgraw-Hill
Published: 01 Oct 1989
Other Format: Paperback

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The Crazy Makers: How the Food Industry is Destroying Our Brains

by Carol Simontacchi

ISBN 13: 9781585421046

Format: Paperback (320 pages)
Publisher: Jeremy P Tarcher
Published: 23 Dec 2001
Other Format: Paperback

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Slim to Shore: Caribbean Charter Yacht Recipes - All the Low's and No's (Ships to shore cookbooks)

by Jan Robinson

ISBN 13: 9780961268657

Format: Paperback (284 pages)
Publisher: Login Publishers Consortium
Published: 01 Dec 1993

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The Revolutionary Cholesterol Breakthrough: How to Eat Everything You Want and Have Your Heart Thank You for it

by Robert Kowalski

ISBN 13: 9780836210446

Format: Hardcover (350 pages)
Publisher: Andrews McMeel
Published: 31 Dec 1998

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