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Magic Foods for Better Blood Sugar

by Reader's Digest

ISBN 13: 9780276443398

Format: Hardcover (320 pages)
Publisher: Reader's Digest
Published: 26 Sep 2008

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Eat Yourself Healthy: How to Get the Best Out of Your Food

by Reader's Digest

ISBN 13: 9780276440489

Format: Paperback (352 pages)
Publisher: Reader's Digest
Published: 31 Dec 2005

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Slimming World: World of Flavours

by Slimming World

ISBN 13: 9780091933531

Format: hardcover
Publisher: Ebury Press

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Fat Free Low Fat Cooking

by Anne SHEASBY

ISBN 13: 9781843095446

Format: Paperback (512 pages)
Publisher: Hermes House
Published: 01 Jan 2004

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Superfeast: Food and Juices for Health

by Michael Van Straten

ISBN 13: 9781904435686

Format: Paperback (304 pages)
Publisher: Little Books
Published: 02 Jan 2007

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The Diabetic Cookbook: A Collection of Over 80 Delicious Recipes for Every Kind of Meal

by Bridget Jones

ISBN 13: 9781844765508

Format: Paperback (160 pages)
Publisher: Southwater
Published: 01 Sep 2008
Other Format: Paperback

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Big on Flavour - Low in Fat (Right Way)

by Caroline Young

ISBN 13: 9780716021377

Format: Paperback (224 pages)
Publisher: Elliot Right Way Books
Published: 04 Aug 2007

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Low Fat (Let's Cook S.)

by

ISBN 13: 9781405408264

Format: Paperback (48 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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Fork to Fork

by Sarah Don,Monty Don,Simon Wheeler

ISBN 13: 9781850299929

Format: Hardcover (224 pages)
Publisher: Conran Octopus
Published: 23 Sep 1999
Other Format: Paperback

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Top 200 Low Fat Recipes

by Judith Wills

ISBN 13: 9780755310746

Format: Illustrated (224 pages)
Publisher: Headline
Published: 03 Mar 2003
Other Format: Illustrated

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Low Fat (What's Cooking S.)

by Kathryn Hawkins

ISBN 13: 9780752529356

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Apr 1999
Other Format: Hardcover, Paperback

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PMS (Food Solutions)

by Patsy Westcott

ISBN 13: 9780600604945

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Jun 2002

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