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Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health and Weight Management

by William G. Crook and Marjorie Hurt Jones

ISBN 13: 9780757000591

Format: Illustrated (384 pages)
Publisher: SQUARE ONE PUBLISHING
Published: 24 Jul 2008
Other Format: Illustrated

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The South Beach Diet: Parties and Holiday's Cookbook

by Arthur Agatston

ISBN 13: 9781594864445

Format: Paperback (256 pages)
Publisher: Rodale Press
Published: 01 May 2007

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The Complete Fatfield Diet and Recipe Book: Eat More - Weigh Less

by Sally Ann Voak

ISBN 13: 9781854791078

Format: Hardcover (320 pages)
Publisher: Michael O'Mara Books Ltd
Published: 07 Aug 1992

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Sweet Thoughts...A Fresh Approach to the Dessert Course with Canderel

by Rosamond Richardson

ISBN 13: 9780859416016

Format: Hardcover (128 pages)
Publisher: Prentice-Hall
Published: 13 Nov 1989

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Juicing for Health: How to use natural juices to boost energy, immunity and wellbeing

by Wheater

ISBN 13: 9780007106912

Format: Illustrated (224 pages)
Publisher: HarperNonFiction
Published: 16 Sep 2011

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Fat Land: How Americans Became the Fattest People in the World

by Greg Critser

ISBN 13: 9780141015408

Format: Paperback (256 pages)
Publisher: Penguin
Published: 24 Jun 2004
Other Format: Paperback

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Superfoods Super Fast: Eat Your Way to Superhealth

by Michael Van Straten, Barbara Griggs

ISBN 13: 9781405315593

Format: Paperback (352 pages)
Publisher: Dorling Kindersley
Published: 25 May 2006

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Food: Your Miracle Medicine - How Food Can Prevent and Treat Over 100 Symptoms and Problems

by Jean Carper

ISBN 13: 9780671713362

Format: Paperback (480 pages)
Publisher: Simon & Schuster Ltd
Published: 02 Feb 1995
Other Format: Hardcover, Paperback, Unknown Binding

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Everything Guide to Being Vegetaria

by Alexandra Greeley

ISBN 13: 9781605500515

Format: Paperback (304 pages)
Publisher: Adams Media
Published: 29 May 2009

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Low-carb Meals in Minutes

by Linda Gassenheimer

ISBN 13: 9781856264525

Format: Paperback (208 pages)
Publisher: Kyle Books
Published: 07 Mar 2002

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Cooking from Lake House Organic Farm

by Trudie Styler,Joseph Sponzo

ISBN 13: 9780091865474

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 16 Sep 1999

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Calorie Counted Cook Book (Meal Planner)

by Jennie Shapter

ISBN 13: 9781850761945

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 22 Feb 1990

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