Buy Used and New Diets & Healthy Eating Books

The Low-GL Diet Made Easy: the perfect way to lose weight, gain energy and improve your health

by Holford BSc DipION FBANT, Patrick Patrick Holford BSc DipION FBANT,

ISBN 13: 9780749927141

Format: paperback
Publisher: Piatkus

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Baby-led Weaning: Helping Your Baby to Love Good Food

by Gill Rapley,Tracey Murkett

ISBN 13: 9780091923808

Format: Paperback (240 pages)
Publisher: Vermilion
Published: 06 Nov 2008

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Real Food: Gluten-free Bread and Cakes from Your Breadmaker

by Carolyn Humphries

ISBN 13: 9780572030025

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 30 Jul 2004

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The Lunch Box Diet: Eat all day, lose weight, feel great. Lose up to a stone in 4 weeks.

by Simon Lovell

ISBN 13: 9780007288366

Format: Paperback (272 pages)
Publisher: HarperNonFiction
Published: 04 Mar 2010
Other Format: Paperback

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Beating Stress, Anxiety and Depression: Groundbreaking Ways to Help You Feel Better

by Professor Jane Plant,Janet Stephenson

ISBN 13: 9780749939915

Format: Paperback (352 pages)
Publisher: Piatkus Books
Published: 20 Jan 2011

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Survival for the Fittest: The Australian Institute of Sport Official Cookbook for Busy Athletes

by Louise Burke, Greg Cox, Nikki Cummings, Ben Desbrow

ISBN 13: 9781876652067

Format: Mass Market Paperback (128 pages)
Publisher: Murdoch Books
Published: 01 Dec 1999

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Slow Burn: Burn Fat Faster by Exercising Slower

by Stu Mittleman,Katherine Callan,Stu Mittleman

ISBN 13: 9780062736741

Format: Illustrated (336 pages)
Publisher: William Morrow & Company
Published: 03 Jul 2001

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Green Gastronomy

by Colin Spencer

ISBN 13: 9780747522980

Format: Paperback (149 pages)
Publisher: Bloomsbury Publishing PLC
Published: 30 May 1996

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Henderson's Wholefood Cookbook

by Anonymous,Tim Archbold

ISBN 13: 9780905489575

Format: Hardcover (80 pages)
Publisher: Famedram Publishers Ltd
Published: 01 Dec 1998

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Fat-free Italian Kitchen: 80 Healthy Recipes, Full of Mediterranean Zest

by Anne Sheasby,Anne Sheasby

ISBN 13: 9781842154670

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001

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The Gluten Free Gourmet

by Bette Hagman

ISBN 13: 9780805018356

Format: Paperback (235 pages)
Publisher: Henry Holt & Company Inc
Published: May 2001
Other Format: Paperback

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Diabetic Cooking for Health (Kitchen Doctor)

by Michelle Berriedale-Johnson

ISBN 13: 9781842159057

Format: Paperback (96 pages)
Publisher: Southwater
Published: 28 Mar 2003

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