Buy Used and New Diets & Healthy Eating Books

The Everyday Light-hearted Cookbook

by Anne Lindsay

ISBN 13: 9780948817786

Format: Paperback (240 pages)
Publisher: Grub Street Publishing
Published: 30 Jun 1994

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Eat More, Weigh Less

by Ornish

ISBN 13: 9780060925451

Format: Paperback (440 pages)
Publisher: HarperCollins
Published: 27 Jul 1995
Other Format: Paperback, Unknown Binding

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Fruit: From Salads to Tarts (Cookbook)

by Brian Glover

ISBN 13: 9781845971038

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2006

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Juices and Tonics

by Elsa Petersen-Schepelern

ISBN 13: 9781841728339

Format: Paperback (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Jan 2005
Other Format: Hardcover

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The Food Factor: Why We Are What We Eat

by Barbara Griggs

ISBN 13: 9780670802012

Format: Hardcover (408 pages)
Publisher: Viking
Published: 25 Sep 1986
Other Format: Paperback

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Secrets of Country Cooking - 150 Recipes from the Loaves and Fishes Restaurant

by Nikki Rowan-Kedge and Angela F. Rawson

ISBN 13: 9780316875325

Format: Paperback (271 pages)
Publisher: Little, Brown
Published: 06 Jun 1996

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Atkins for Life: The Complete Controlled Carb Program for Permanent Weight Loss and Good Health

by M.D. Robert C. Atkins

ISBN 13: 9780312315221

Format: Hardcover (256 pages)
Publisher: St Martins Pr
Published: 01 Jan 2003

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From Sofa to Start Line: How I Lost 15 Stone and Started Running Marathons

by Mike Hare

ISBN 13: 9780956247902

Format: Paperback (264 pages)
Publisher: TISM Enterprises Limited
Published: 07 Sep 2009

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Genetically Modified Food: A Short Guide for the Confused

by Andy Rees

ISBN 13: 9780745324395

Format: Paperback (240 pages)
Publisher: Pluto Press
Published: 09 Aug 2006

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Skinny Bitch Ultimate Everyday Cookbook: 304

by Kim Barnouin

ISBN 13: 9780762439379

Format: Hardcover (304 pages)
Publisher: Running Press
Published: 11 Nov 2010

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Fresh Chinese: Over 80 Healthy Chinese Recipes

by Dr Wynnie Chan,Dr Wynnie Chan,Ken Hom

ISBN 13: 9780600610632

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Oct 2004
Other Format: Paperback

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Food and Nutrition: Customs and Culture

by Paul Fieldhouse

ISBN 13: 9780412581106

Format: Paperback (253 pages)
Publisher: Nelson Thornes Ltd
Published: 25 May 1995

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