Buy Used and New Diets & Healthy Eating Books

Why Do People Eat? (Usborne Starting Point Science)

by Kate Needham, Annabel Spenceley, Kuo Kang Chen

ISBN 13: 9780746013021

Format: Paperback (24 pages)
Publisher: Usborne Publishing Ltd
Published: 31 Dec 1995
Other Format: Hardcover, Paperback

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In the Kitchen with Rosie - Oprah's Favorite Recipes

by Rosie Daley,Oprah Winfrey

ISBN 13: 9780679434047

Format: Hardcover (142 pages)
Publisher: Random House USA Inc
Published: 01 Jun 1994
Other Format: Hardcover

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The Omnivore's Dilemma, Young Readers Edition: The Secrets Behind What You Eat

by Michael Pollan, Richie Chevat

ISBN 13: 9780803735002

Format: Paperback (352 pages)
Publisher: Dial Books
Published: 15 Oct 2009

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The Human Body (All You Need to Know About)

by Agnes Vandewiele, Michele Lancina, Alice Charbin

ISBN 13: 9781842342367

Format: Hardcover (37 pages)
Publisher: Cherrytree Books
Published: 09 Jul 2004

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Nosh 4 Students: A Fun Student Cookbook. See every recipe in FULL COLOUR.

by Joy May

ISBN 13: 9780954317935

Format: Paperback (136 pages)
Publisher: inTRADE(GB) Ltd
Published: 25 Aug 2006
Other Format: Paperback

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Baby-led Weaning: Helping Your Baby to Love Good Food

by Gill Rapley,Tracey Murkett

ISBN 13: 9780091923808

Format: Paperback (240 pages)
Publisher: Vermilion
Published: 06 Nov 2008

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Calorie Counter: All Common Food Types, All About Calories, Plan for a Healthy Life

by Liz Tucker

ISBN 13: 9781847869784

Format: Illustrated (252 pages)
Publisher: Flame Tree Publishing
Published: 01 Jan 2011

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The Gluten-free Baker: Delicious Baked Treats for the Gluten Intolerant

by Hannah Miles

ISBN 13: 9781849751377

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: 11 Aug 2011

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The down to earth cookbook

by Gilli Davies

ISBN 13: 9780903545525

Format: Paperback (70 pages)
Publisher: British Gas Wales
Published: 1993

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The Teenage Vegetarian Survival Guide (Red Fox young adult books)

by Anouchka Grose, Ruth Jones, Susannah English

ISBN 13: 9780099873600

Format: Paperback (160 pages)
Publisher: Red Fox
Published: 16 Apr 1992

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Good Enough to Eat: A Kid's Guide to Food and Nutrition

by Lizzy Rockwell

ISBN 13: 9780064451741

Format: Paperback (40 pages)
Publisher: Collins
Published: Dec 2000

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Grains and Cereals (Ingredients of a Balanced Diet)

by N/A

ISBN 13: 9780749668013

Format: Hardcover (32 pages)
Publisher: Franklin Watts
Published: 11 Jan 2007

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