The Struggle for Maize: Campesinos, Workers, and Transgenic Corn in the Mexican Countryside
by Elizabeth M. Fitting
ISBN 13: 9780822349563
Format: Paperback (320 pages) Publisher: Duke University Press Published: 25 Mar 2011
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Ethical Sourcing in the Global Food System: Challenges and Opportunities to Fair Trade and the Environment
by Stephanie Barrientos,University of Sussex,UK,Catherine Dolan,Northeastern University,USA
ISBN 13: 9781844071999
Format: Paperback (192 pages) Publisher: Earthscan Ltd Published: 01 Apr 2006
The Killing of the Countryside
by Graham Harvey
ISBN 13: 9780099736615
Format: Paperback (240 pages) Publisher: Vintage Published: 05 Mar 1998 Other Format: Hardcover
Food Irradiation: The Facts
by Tim Lang, Tony Webb
ISBN 13: 9780722514429
Format: Hardcover (144 pages) Publisher: Thorsons Published: 26 Feb 1987
A Future for Our Countryside
by John Blunden,Nigel Curry
ISBN 13: 9780631162728
Format: Paperback (240 pages) Publisher: Wiley–Blackwell Published: 15 Jun 1993
The Urban Farmer's Handbook - Living the Good Life in the City
by Paul Peacock
ISBN 13: 9781904871279
Format: Illustrated (192 pages) Publisher: The Good Life Press Published: 12 Feb 2009
Chick Days: An Absolute Beginner's Guide to Raising Chickens from Hatching to Laying
by Jenna Woginrich
ISBN 13: 9781603425841
Format: Paperback (128 pages) Publisher: Storey Publishing Published: 03 Feb 2011
Self Reliance: A Recipe for the New Millennium
by John Yeoman
ISBN 13: 9781856230155
Format: Illustrated (256 pages) Publisher: Permanent Publications Published: 02 Aug 1999
Meat - a benign extravagance
by Simon Fairlie
ISBN 13: 9781856230551
Format: Paperback (336 pages) Publisher: Permanent Publications Published: 28 Aug 2010
Farm Building Construction
by Maurice M. Barnes,Clive Mander
ISBN 13: 9780852362341
Format: Hardcover (224 pages) Publisher: Farming Press Books and Videos Published: Jan 1992
Know Your Sheep
by Jack Byard
ISBN 13: 9781905523832
Format: Paperback (88 pages) Publisher: Old Pond Publishing Ltd Published: 31 Mar 2008
Plant Resources for Food, Fuel and Conservation
by Robert Henry
ISBN 13: 9781844077212
Format: Hardcover (200 pages) Publisher: Earthscan Ltd. Published: 18 Dec 2009