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Ergonomics for Beginners: A Quick Reference Guide

by Jan Dul, Bernard Weerdmeester

ISBN 13: 9780748400799

Format: Paperback (134 pages)
Publisher: Taylor & Francis Ltd
Published: 29 Jun 1993

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How to Choose the Right Yacht (Sailmate)

by Joachim F. Muhs

ISBN 13: 9780713639506

Format: Paperback (128 pages)
Publisher: Adlard Coles Nautical
Published: 28 Jul 1994

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Dictionary of Environmental Science and Technology

by Andrew Porteous

ISBN 13: 9780471935445

Format: Paperback (454 pages)
Publisher: Wiley–Blackwell
Published: 17 Sep 1992
Other Format: Hardcover, Illustrated, Paperback

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The Lives to Come: Genetic Revolution and Human Possibilities

by Philip Kitcher

ISBN 13: 9780713991291

Format: Hardcover (384 pages)
Publisher: Allen Lane
Published: 04 Apr 1996
Other Format: Illustrated, Paperback

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Living in the Environment: Problems, Connections and Solutions (Wadsworth biology series)

by G.Tyler Miller

ISBN 13: 9780534199500

Format: Hardcover (701 pages)
Publisher: Wadsworth Publishing Co Inc
Published: 24 Sep 1993
Other Format: Hardcover, Paperback

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Tenders and Contracts for Building

by Aqua Group

ISBN 13: 9780632042777

Format: Paperback (176 pages)
Publisher: Wiley–Blackwell
Published: 26 Feb 1999

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Vegetables (Pan Garden Plant S.)

by Martyn Rix,Roger Phillips

ISBN 13: 9780330315944

Format: Hardcover (272 pages)
Publisher: Pan
Published: 10 Sep 1993
Other Format: Paperback

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Aeroplane - Technical (v. 4) (The Air Pilot's Manual)

by Trevor Thom

ISBN 13: 9781853100178

Format: Paperback (300 pages)
Publisher: Airlife Publishing Ltd
Published: Feb 1988
Other Format: Paperback

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The Encyclopedia of Weaponry

by Ian V. Hogg

ISBN 13: 9780862881535

Format: Hardcover (224 pages)
Publisher: Greenwich Editions,U.S.
Published: 04 Jan 1999

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A History of Black Country Aviation: Balloons, Bleriots and Balliols

by Alec Brew

ISBN 13: 9780750904049

Format: Paperback (192 pages)
Publisher: Sutton Publishing Ltd
Published: 01 Jan 1993

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Movie Locations

by Mark Adams

ISBN 13: 9780752271699

Format: Paperback (256 pages)
Publisher: Boxtree Ltd
Published: 23 Jun 2000

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Longman Food Science Handbook: Food - Its Components, Nutrition, Preparation and Preservation (Handbook Series)

by Nicholas Light

ISBN 13: 9780582088153

Format: Paperback (184 pages)
Publisher: Longman
Published: 23 Dec 1991

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