Presidents Creating the Presidency: Deeds Done in Words
by Karlyn Kohrs Kohrs Campbell,Kathleen Hall Jamieson
ISBN 13: 9780226092218
Format: Paperback (444 pages) Publisher: University of Chicago Press Published: 25 Apr 2008
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Practical Laboratory Skills Training Guides: Measurement of Mass (Valid Analytical Measurement)
by Richard Lawn,Elizabeth Prichard,Peter Bedson
ISBN 13: 9780854044634
Format: Paperback (48 pages) Publisher: Royal Society of Chemistry Published: 27 Jan 2003
Polymers and the Environment (RSC Paperbacks)
by G Scott
ISBN 13: 9780854045785
Format: Paperback (148 pages) Publisher: Royal Society of Chemistry Published: 18 May 1999
Health and Safety At Hazardous Waste Sites: An Investigator's and Remediator's Guide to Hazwoper
by Steven P. Maslansky
ISBN 13: 9780471288053
Format: Illustrated (628 pages) Publisher: John Wiley & Sons Published: 16 Jun 1997
The Beginnings of Western Science: The European Scientific Tradition in Philosophical, Religious, and Institutional Context, Prehistory to A.D. 1450, Second Edition
by David C. Lindberg
ISBN 13: 9780226482057
Format: Paperback (488 pages) Publisher: University of Chicago Press Published: 01 Apr 2008
Designing Complex Systems (Complex and Enterprise Systems Engineering)
by Erik W. Aslaksen
ISBN 13: 9781420087536
Format: Hardcover (176 pages) Publisher: Auerbach Publications Published: 27 Oct 2008
Soft Machines: Nanotechnology and Life
by Richard A. L. Jones
ISBN 13: 9780199226627
Format: Paperback (238 pages) Publisher: OUP Oxford Published: 29 Nov 2007
Communicating Science: A Practical Guide
by Pierre Laszlo
ISBN 13: 9783540319191
Format: Paperback (214 pages) Publisher: Springer Published: 17 Jul 2006
Labanotation
by Ann Hutchinson Guest
ISBN 13: 9780415965620
Format: Paperback (504 pages) Publisher: Theatre Arts Book Published: 25 Jan 2005
Encyclopedia of Mass Spectrometry: v. 1: Theory and Ion Chemistry (The Encyclopedia of Mass Spectrometry): Volume 1: Theory and Ion Chemistry (The Encyclopedia of Mass Spectrometry, Ten-Volume Set)
by P.B. Armentrout
ISBN 13: 9780080438023
Format: Hardcover (940 pages) Publisher: Elsevier Science Published: 25 Jul 2003
Meat, Poultry and Game: Supplement to The Composition of Foods
by
ISBN 13: 9780851863801
Format: Paperback (168 pages) Publisher: Royal Society of Chemistry Published: 01 Sep 1996
OCR A2 Chemistry: Facts and Practice for A2 Level
by Max William Parsonage
ISBN 13: 9780955545122
Format: Paperback (122 pages) Publisher: Max Parsonage Published: 09 Jan 2009