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Crc Handbook of Laboratory Safety

by A. Keith Furr

ISBN 13: 9780849325236

Format: Hardcover (808 pages)
Publisher: CRC Press
Published: 12 Apr 2000

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Fundamentals of Polymer Science: An Introductory Text

by Michael M. Coleman,Paul C. Painter

ISBN 13: 9781566765596

Format: Hardcover (496 pages)
Publisher: CRC Press
Published: 30 Apr 1998

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Self-Assembly: The Science of Things That Put Themselves Together

by John A. Pelesko

ISBN 13: 9781584886877

Format: Paperback (336 pages)
Publisher: Chapman and Hall/CRC
Published: 21 May 2007

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Polyurethane and Related Foams: Chemistry and Technology

by Kaneyoshi Ashida

ISBN 13: 9781587161599

Format: Hardcover (154 pages)
Publisher: CRC Press
Published: 22 Sep 2006

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Communicating Science: A Practical Guide

by Pierre Laszlo

ISBN 13: 9783540319191

Format: Paperback (214 pages)
Publisher: Springer
Published: 17 Jul 2006

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Preparing Scientific Illustrations: A Guide to Better Posters, Presentations, and Publications

by Mary H. Briscoe

ISBN 13: 9780387945811

Format: Paperback (220 pages)
Publisher: Springer
Published: 21 Dec 1995

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Labanotation

by Ann Hutchinson Guest

ISBN 13: 9780415965620

Format: Paperback (504 pages)
Publisher: Theatre Arts Book
Published: 25 Jan 2005

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The Quickstudy for Chemistry (Quickstudy Books)

by Mark D. Jackson

ISBN 13: 9781423202615

Format: Paperback (129 pages)
Publisher: Barcharts
Published: 30 Nov 2006

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The Role of Non-living Organic Matter in the Earth's Carbon Cycle (Dahlem Workshop Reports -- Environmental Sciences)

by

ISBN 13: 9780471954637

Format: Paperback (358 pages)
Publisher: Wiley-Blackwell
Published: 23 Mar 1995

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Designing Complex Systems (Complex and Enterprise Systems Engineering)

by Erik W. Aslaksen

ISBN 13: 9781420087536

Format: Hardcover (176 pages)
Publisher: Auerbach Publications
Published: 27 Oct 2008

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Encyclopedia of Mass Spectrometry: v. 1: Theory and Ion Chemistry (The Encyclopedia of Mass Spectrometry): Volume 1: Theory and Ion Chemistry (The Encyclopedia of Mass Spectrometry, Ten-Volume Set)

by P.B. Armentrout

ISBN 13: 9780080438023

Format: Hardcover (940 pages)
Publisher: Elsevier Science
Published: 25 Jul 2003

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Meat, Poultry and Game: Supplement to The Composition of Foods

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ISBN 13: 9780851863801

Format: Paperback (168 pages)
Publisher: Royal Society of Chemistry
Published: 01 Sep 1996

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