Buy Used and New Cooking Equipment Books

Rose Elliot’s Vegetarian Barbecues and Grills: Over 150 quick and easy vegetarian recipes

by Rose Elliot

ISBN 13: 9780004141084

Format: Paperback (144 pages)
Publisher: HarperCollins Illustrated
Published: 03 Apr 2000
Other Format: Hardcover

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The Microwave Kitchen Bible

by Linda Fraser

ISBN 13: 9781840380422

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 19 Sep 1998
Other Format: Hardcover, Paperback

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New Recipes for Your Slo-cooker: Good Good from Your Slo-Cooker

by Annette Yates

ISBN 13: 9780572026363

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 14 Nov 2001

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The Bread Machine

by Marjie Lambert

ISBN 13: 9781850767404

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 29 Jun 2001

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Wok Bible (Cookery)

by

ISBN 13: 9780600608073

Format: Spiral-bound (160 pages)
Publisher: Hamlyn
Published: 15 Apr 2003
Other Format: Paperback

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Essential Microwave Cookbook ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863961516

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 31 Aug 1999

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The Classic 1000 Microwave Recipes

by Sonia Allison

ISBN 13: 9780572030414

Format: Paperback (432 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Sep 1998
Other Format: Paperback

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Microwave Cook Book

by Betty Crocker

ISBN 13: 9780394517643

Format: Hardcover (288 pages)
Publisher: Random House USA Inc
Published: 28 Mar 1985

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Wok: Dishes from China, Japan and South-east Asia

by Elsa Petersen-Schepelern

ISBN 13: 9781900518703

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 14 Oct 1998

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The Juicing Bible

by Pat Crocker, Susan Eagles

ISBN 13: 9780778800194

Format: Paperback (288 pages)
Publisher: Robert Rose Inc
Published: 04 Sep 2003

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The Gourmet Slow Cooker: One-Pot Meals from around the World: Simple and Sophisticated Meals from Around the World [A Cookbook]

by Lynn Alley

ISBN 13: 9781580084895

Format: Illustrated (120 pages)
Publisher: Ten Speed Press
Published: Nov 2003

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Whip: Expert Cakes, Meringues, Ice Creams, Souffles, Batters, Sauces

by Maggie Mayhew

ISBN 13: 9781571455871

Format: Paperback (144 pages)
Publisher: Laurel Glen
Published: Nov 2001

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