Buy Used and New Cooking Equipment Books

The Little Wok Cookbook: Stir-fry Recipes from an Oriental Kitchen (Little Cookbook S.)

by Jerry Spinnell

ISBN 13: 9781860351839

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Big Bowl

by Elsa Petersen-Schepelern

ISBN 13: 9781900518536

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 26 Aug 1998

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Step-by-Step Sensational Barbecues

by

ISBN 13: 9780864113764

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 01 Apr 1996

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Slimmer's Microwave Cook Book

by Margaret Weale

ISBN 13: 9780715383926

Format: Hardcover (120 pages)
Publisher: David & Charles PLC
Published: 30 Jun 1983

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Slow Cooking: Best New Recipes

by Annette Yates

ISBN 13: 9780716022220

Format: Paperback (208 pages)
Publisher: Right Way
Published: 30 Apr 2009
Other Format: Paperback

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Microwave Cooking for One

by Yvonne Webb

ISBN 13: 9780858358089

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 25 Jul 1985

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Ken Hom's Quick Wok: The Fastest Food in the East

by Ken Hom

ISBN 13: 9780747222231

Format: Hardcover (160 pages)
Publisher: Headline Book Publishing
Published: 06 Sep 2001
Other Format: Paperback

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The Essential Microwave Handbook

by Carol Bowen

ISBN 13: 9781840381221

Format: Hardcover (128 pages)
Publisher: Hermes House
Published: 01 Sep 1998

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Real Food: Soups and Smoothies from Your Blender

by Sonia Allison

ISBN 13: 9780572024987

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 12 Nov 2002

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The Hamlyn Griddling Cookbook

by

ISBN 13: 9780600603177

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Jan 2001

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Food Processor Cookbook

by Fog City Press

ISBN 13: 9781892374455

Format: Hardcover (96 pages)
Publisher: Fog City Press
Published: 01 Jan 2003

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Ken Hom's Hot Wok: Over 150 One-pan Wonders

by Ken Hom,Philip Webb

ISBN 13: 9780563371007

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 08 Feb 1996
Other Format: Hardcover, Paperback

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