Complete Guide to Freezer and Microwave Cooking, The
by Jill McWilliam
ISBN 13: 9780600564553
Format: Hardcover (192 pages) Publisher: Hamlyn Published: 12 May 1989
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Home Book of Smoke Cooking: Meat, Fish and Game
by Jack Sleight,Raymond Hull
ISBN 13: 9780811721950
Format: Illustrated (160 pages) Publisher: Stackpole Books Published: 28 Feb 1987
Good Housekeeping Essential Microwave Handbook
by Good Housekeeping
ISBN 13: 9780091869755
Format: Paperback (128 pages) Publisher: Ebury Press Published: 02 Sep 1999
The Microwave Fish Cookbook
by Val Collins
ISBN 13: 9780715383933
Format: Hardcover (120 pages) Publisher: David & Charles Published: 25 Aug 1983
The Ultimate Mixer Cookbook: 150 International Recipes Made Effortlessly
by Kay Halsey
ISBN 13: 9781861554000
Format: Hardcover (176 pages) Publisher: Apple Press Published: 26 Mar 2004
Cooking with Pasta (Microwave Library)
by Linda Sonntag
ISBN 13: 9781850760955
Format: Paperback (80 pages) Publisher: Apple Press Published: May 1987
Fondues Made Easy (Made Easy (New Holland))
by Melissa Webb, Abigail Brown
ISBN 13: 9781845370442
Format: Paperback (80 pages) Publisher: New Holland Publishers Ltd Published: 01 Nov 2005
Microwave Recipes (Getting it Right S.)
by Mary Norwak
ISBN 13: 9780572017736
Format: Paperback (96 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jun 1992
"Good Housekeeping" Freezer Handbook
by Good Housekeeping Institute
ISBN 13: 9780852232835
Format: Paperback (96 pages) Publisher: Ebury Press Published: 20 Jun 1983 Other Format: Paperback
One Pot Cooking (Cookery)
by
ISBN 13: 9781856265980
Format: Paperback (176 pages) Publisher: Kyle Books Published: 31 Oct 2003
Mastering the Microwave
by Ann Page-Wood
ISBN 13: 9780340593226
Format: Paperback (224 pages) Publisher: Hodder & Stoughton Ltd Published: 06 May 1993 Other Format: Hardcover
A. to Z. of Microwave Cooking
by Marty Klinzman,Shirley Guy
ISBN 13: 9781853681172
Format: Paperback (240 pages) Publisher: New Holland Publishers Ltd Published: 30 Aug 1990 Other Format: Hardcover