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GCSE Double Science, Chemistry Workbook (without answers) - Foundation

by Paddy Gannon,Paddy Gannon

ISBN 13: 9781841465166

Format: Paperback (112 pages)
Publisher: Coordination Group Publications Ltd (CGP)
Published: 02 Jul 2001
Other Format: Paperback

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Edexcel GCSE Maths Intermediate Student Book (Pre 2006 Edexcel GCSE Mathematics)

by Combined Author Team

ISBN 13: 9780435532031

Format: Paperback (512 pages)
Publisher: Heinemann
Published: 30 Jul 1996
Other Format: Paperback

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Biology for You

by Gareth Williams

ISBN 13: 9780748723669

Format: Paperback (352 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jul 1996

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Life Study - A textbook of Biology

by D. G. Mackean

ISBN 13: 9780719537837

Format: Paperback (266 pages)
Publisher: Hodder Education
Published: 01 Sep 1988

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Revise GCSE Maths

by Duncan Graham, Robert Powell, Mark Patmore

ISBN 13: 9781858054346

Format: Paperback (240 pages)
Publisher: Letts Educational
Published: 16 Jul 1999
Other Format: Paperback

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Target Science: Chemistry: Foundation Tier

by Pat O'brien

ISBN 13: 9780199148141

Format: Paperback (240 pages)
Publisher: OUP Oxford
Published: 28 Jun 2001
Other Format: Paperback

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GCSE Additional Science OCR Gateway Workbook - Higher

by Richard Parsons

ISBN 13: 9781841467429

Format: Paperback (156 pages)
Publisher: Coordination Group Publications Ltd
Published: 21 Aug 2006

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Basic Physics Questions for GCSE: National Curriculum Edition

by Bernard Abrams

ISBN 13: 9780748717248

Format: Paperback (208 pages)
Publisher: Nelson Thornes Ltd
Published: 04 May 1994

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GCSE Core Science OCR Gateway Revision Guide - Higher (with online edition)

by CGP Books,CGP Books

ISBN 13: 9781841467139

Format: Paperback (136 pages)
Publisher: Coordination Group Publications Ltd (CGP)
Published: 01 Jun 2011

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GCSE Science for OCR A: Chemistry Homework Book

by Ann Tiernan, Mr Bob McDuell, Mr Gareth Pritchard

ISBN 13: 9780435582807

Format: Paperback (96 pages)
Publisher: Heinemann
Published: 15 Oct 2001

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Higher Revision Notes (General) (GCSE revision & exam preparation)

by Peter Sherran

ISBN 13: 9781840852943

Format: Paperback
Publisher: Letts Educational
Published: 01 Sep 1999
Other Format: Paperback

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Trends in Food Technology: Design and Making Food Hardback

by Anne Barnett

ISBN 13: 9780431140414

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 11 Mar 2002

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