Literary Criticism: An Introduction to Theory and Practice
by Charles E. Bressler
ISBN 13: 9780135330012
Format: Paperback (224 pages) Publisher: Prentice-Hall Published: Oct 1993
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The Colossus Crisis (The Seven Fabulous Wonders, Book 6): No.6
by Katherine Roberts
ISBN 13: 9780007112838
Format: Paperback (304 pages) Publisher: HarperCollinsChildren’sBooks Published: 01 Aug 2005
Cambridge Student Guide to Macbeth (Cambridge Student Guides)
by Stephen Siddall
ISBN 13: 9780521008266
Format: Paperback (128 pages) Publisher: Cambridge University Press Published: 15 Aug 2002
GCSE Religious Studies Workbook
by CGP Books,CGP Books
ISBN 13: 9781841461915
Format: Paperback (88 pages) Publisher: Coordination Group Publications Ltd (CGP) Published: 16 Oct 2003 Other Format: Paperback
Religion and Society Third Edition (RAL)
by Victor W. Watton, Robert M. Stone
ISBN 13: 9780340975510
Format: Paperback (132 pages) Publisher: Hodder Education Published: 27 Feb 2009 Other Format: Paperback
The Revolutions of 1848 (Studies in European history)
by Roger Price
ISBN 13: 9780333366097
Format: Paperback (132 pages) Publisher: Palgrave Published: 28 Oct 1988
Gentlemen’s Dress Accessories (Shire Library)
by Eve Eckstein,J. and G. Firkins
ISBN 13: 9780852639047
Format: Paperback (32 pages) Publisher: Shire Publications Published: Nov 1987
OCR Religious Ethics for AS and A2
by Jill Oliphant-Robertson
ISBN 13: 9780415366311
Format: Paperback (336 pages) Publisher: Routledge Published: 26 Jun 2007
The Rise Of The Greeks
by Michael Grant
ISBN 13: 9780753801789
Format: Paperback (416 pages) Publisher: Phoenix Published: 06 Oct 1997 Other Format: Hardcover
The French Revolution: Aristocrats Versus Bourgeois? (Studies in European history)
by T. C. W. Blanning
ISBN 13: 9780333363041
Format: Paperback (78 pages) Publisher: Palgrave Macmillan Published: Jun 1987
The Romans in Britain (How it Was S.)
by Dorothy Metcalf
ISBN 13: 9780713465754
Format: Hardcover (48 pages) Publisher: Batsford Ltd Published: 05 Sep 1993
Food And Feasts In Ancient Rome (Food & Feasts)
by Philip Steele,Philip
ISBN 13: 9780750210287
Format: Hardcover (32 pages) Publisher: Wayland Published: 30 Apr 1994