Caribbean (Food & Festivals)
by Linda Illsley
ISBN 13: 9780750234030
Format: Paperback (32 pages) Publisher: Hodder Children's Books Published: 15 Feb 2001
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Ready Steady Bake
by Lucy Broadhurst
ISBN 13: 9781741961096
Format: Paperback (192 pages) Publisher: Murdoch Books Published: 16 Feb 2009
Emma Entertains: Parties, Feasts and Get Togethers
by Emma Forbes,Francis Scappaticci,Andy Williams
ISBN 13: 9781857932270
Format: Hardcover (64 pages) Publisher: Pavilion Books Published: 15 Sep 1994
Girl Talk- Book of Cooking(Pb) ("Girl Talk" S.)
by BBC
ISBN 13: 9780563380979
Format: Paperback (48 pages) Publisher: BBC Children's Books Published: 07 Sep 1998
Young Chef's Mexican Cookbook (I'm the Chef)
by Karen Ward
ISBN 13: 9780778702955
Format: Paperback (40 pages) Publisher: Crabtree Publishing Co,Canada Published: 20 Jun 2001
What's the Big Idea?: What's The Big Idea? Food
by Emily Moore
ISBN 13: 9780340724057
Format: Paperback (128 pages) Publisher: Hodder Children's Books Published: 21 Jan 1999
Herbs And Spices: A First Look at Seasonings
by Eccleshare Julia
ISBN 13: 9780241124703
Format: Hardcover (32 pages) Publisher: Puffin Published: 23 Feb 1989
The Story of Bread (First Discovery) (First Discovery Series)
by
ISBN 13: 9781851032600
Format: Spiral-bound (24 pages) Publisher: Moonlight Publishing Ltd Published: 14 Feb 1998
Food And Feasts With The Vikings
by Hazel Mary Martell
ISBN 13: 9780750211338
Format: Hardcover (32 pages) Publisher: Wayland Published: 30 Jun 1995
Discovering Beverages (Discoveries)
by Elizabeth R. Oram
ISBN 13: 9781854290106
Format: Hardcover (24 pages) Publisher: Young Library Published: 31 Aug 1992
Pasta (Food)
by Powell,Jillian
ISBN 13: 9780750217941
Format: Hardcover (32 pages) Publisher: Wayland Published: 30 Jun 1996
Recipes Kids Can Cook (Cook's essentials)
by Southwater
ISBN 13: 9781842150672
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Feb 2000
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