Buy Used and New Cookery Books

What's for Dinner?

by Trevor Barrett, Stephen Yorke

ISBN 13: 9781873829141

Format: Board book (8 pages)
Publisher: Brown Wells & Jacobs Ltd
Published: 30 Jul 1992

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Christian Festivals Cookbook (Festival Cookbooks)

by Saviour Pirotta

ISBN 13: 9780750233477

Format: Paperback (32 pages)
Publisher: Wayland
Published: 14 Jun 2001

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Food Through The Ages Footsteps In The Clay (Information Books - History - Through the Ages)

by Piero Ventura

ISBN 13: 9780750015769

Format: Hardcover (64 pages)
Publisher: Wayland
Published: 31 Oct 1994
Other Format: Hardcover

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Kids' Kitchen: Good Food Made Easy

by Amanda Grant

ISBN 13: 9781840008890

Format: Hardcover (176 pages)
Publisher: Mitchell Beazley
Published: 15 Apr 2005

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A Flavour Of China: 21 (Food and Festivals)

by Stuart Thompson

ISBN 13: 9780750222235

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Oct 1998

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Cookies (Little Cook Books)

by Judy Bastyra

ISBN 13: 9780753401132

Format: Hardcover (24 pages)
Publisher: Kingfisher Books Ltd
Published: 07 Apr 1997

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Recipes Kids Can Cook (Cook's essentials)

by Southwater

ISBN 13: 9781842150672

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Feb 2000

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Rice (Food S.)

by Lynne Merrison

ISBN 13: 9781852102678

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 30 Sep 1989

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Crafty Ideas with Cookery

by Melanie Rice

ISBN 13: 9780340525739

Format: Hardcover (32 pages)
Publisher: Hodder Children's Books
Published: 21 Feb 1991

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Sugar in Food (Diet & Nutrition)

by Deb Turner

ISBN 13: 9780750214278

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 31 Jan 1995

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Evening Meals Around the World (Mealtimes)

by Gill Munton

ISBN 13: 9780750219778

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 31 Jan 1998

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Bread (Giraffe Series II: Food)

by Christine Butterworth, Barbara Walker

ISBN 13: 9780861636280

Format: Hardcover (25 pages)
Publisher: Award Publications Ltd
Published: 25 Mar 1993
Other Format: Hardcover

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