The Cook Book
by Anne Swabey
ISBN 13: 9780340576618
Format: Paperback (96 pages) Publisher: Hodder Children's Books Published: 17 Sep 1992
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A Flavour of Italy (Food & Festivals)
by Saviour Pirotta
ISBN 13: 9780750223911
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 30 Jan 1999
Food Investigations (Topics in Home Economics)
by Barbara Wynn
ISBN 13: 9780198327226
Format: Paperback (64 pages) Publisher: Oxford University Press Published: Dec 1986
Doodle Placemats
by Deborah Zemke
ISBN 13: 9781934706251
Format: Picture Book (36 pages) Publisher: Blue Apple Books Published: 30 May 2008
The Usborne Little Cookbook
by Angela Wilkes
ISBN 13: 9780746061381
Format: Hardcover (96 pages) Publisher: Usborne Publishing Ltd Published: 25 Jun 2004
Where Food Comes from (Usborne Explainers)
by Janet Cook, Shirley Bond, Chris Scollen
ISBN 13: 9780746002810
Format: Hardcover (24 pages) Publisher: Usborne Publishing Ltd Published: Apr 1989
Get Stuffed!
by Andrew Murrow
ISBN 13: 9781852834043
Format: Paperback (128 pages) Publisher: Boxtree Ltd Published: 28 Aug 1992
Pasta and Pizza for Beginners (Cookery School)
by Fiona Watt
ISBN 13: 9780746028087
Format: Paperback (48 pages) Publisher: Usborne Publishing Ltd Published: 28 Nov 1997 Other Format: Hardcover
Junior Cookbook
by Various
ISBN 13: 9781853918605
Format: Hardcover Publisher: Murdoch Books Published: 01 Nov 2001
Vegetables (QED What's for Lunch)
by Qed
ISBN 13: 9781845383756
Format: Hardcover (32 pages) Publisher: Kingscourt Published: 01 Sep 2007
India (Food and Celebrations)
by Sylvia Goulding
ISBN 13: 9780750256360
Format: Hardcover (48 pages) Publisher: Wayland Published: 17 Jul 2008
Breakfast Around the World (Mealtimes)
by Gill Munton
ISBN 13: 9780750219730
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 31 Jan 1998