A Flavour Of China: 21 (Food and Festivals)
by Stuart Thompson
ISBN 13: 9780750222235
Format: Hardcover (32 pages) Publisher: Wayland Published: 31 Oct 1998
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A Christmas Companion: Over 200 Recipes and Craft Projects for the Festive Season
by Sue Maggs, Janice Murfit, Penny Boylan, Petra Boase
ISBN 13: 9781859677759
Format: Illustrated (416 pages) Publisher: Lorenz Books Published: 30 Aug 1998
Recipes Kids Can Cook (Cook's essentials)
by Southwater
ISBN 13: 9781842150672
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Feb 2000
Wonderwise: Yum Yum: A book about food chains: 12
by Mick Manning,Brita Granstrom
ISBN 13: 9780749631307
Format: Paperback (31 pages) Publisher: Franklin Watts Published: 24 Sep 1998 Other Format: Paperback
Tate and Lyle's Recipe for Young Cooks
by Lorna Rhodes
ISBN 13: 9780859414562
Format: Paperback (80 pages) Publisher: Prentice-Hall Published: 30 Sep 1988
Round the Year Cookbook
by Sue C. Fisher, Ken McKie
ISBN 13: 9780721475271
Format: Paperback (57 pages) Publisher: Ladybird Published: 27 Jan 1983
Gumbo Tales: Finding My Place at the New Orleans Table
by Sara Roahen
ISBN 13: 9780393335378
Format: Paperback (304 pages) Publisher: W. W. Norton & Company Published: 19 May 2009
Foods (First Impressions S.)
by Kathryn Linaker
ISBN 13: 9780721750118
Format: Hardcover (26 pages) Publisher: Schofield & Sims Ltd Published: 30 Sep 1994
Food Facts
by Nottridge,Rhoda
ISBN 13: 9780750203586
Format: Hardcover (32 pages) Publisher: Wayland Published: 31 Jul 1992
Busy Little Cook (First Activity)
by Judy Bastyra,Nicola Smee
ISBN 13: 9781850292586
Format: Hardcover (32 pages) Publisher: Conran Published: 30 Aug 1990
Easy Peasy All the Time
by Pru Irvine
ISBN 13: 9780091877828
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 01 Feb 2001
Children's Cook Book of Sweets and Cakes
by
ISBN 13: 9781851298105
Format: Hardcover (44 pages) Publisher: Invader Ltd Published: 01 Dec 1992