Food Investigations (Topics in Home Economics)
by Barbara Wynn
ISBN 13: 9780198327226
Format: Paperback (64 pages) Publisher: Oxford University Press Published: Dec 1986
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The Simply Wonderful Cookbook
by Heather Robinson
ISBN 13: 9780745922041
Format: Hardcover (48 pages) Publisher: Lion Children's Books Published: 22 Jun 1992
The Usborne Little Cookbook
by Angela Wilkes
ISBN 13: 9780746061381
Format: Hardcover (96 pages) Publisher: Usborne Publishing Ltd Published: 25 Jun 2004
Jamaica: 15 (We Come From)
by Alison Brownlie Bojang
ISBN 13: 9780750223782
Format: Hardcover (32 pages) Publisher: Wayland Published: 31 Mar 1999 Other Format: Hardcover, Paperback
Vegetables (Giraffe Series II: Food)
by Christine Butterworth, Barbara Walker
ISBN 13: 9780861636303
Format: Hardcover (25 pages) Publisher: Award Publications Ltd Published: 25 Mar 1993 Other Format: Hardcover
Pasta and Pizza for Beginners (Cookery School)
by Fiona Watt
ISBN 13: 9780746028087
Format: Paperback (48 pages) Publisher: Usborne Publishing Ltd Published: 28 Nov 1997 Other Format: Hardcover
Looking Back
by Lines,Jennifer
ISBN 13: 9780750201285
Format: Hardcover (32 pages) Publisher: Wayland Published: 31 May 1991 Other Format: Hardcover
Junior Cookbook
by Various
ISBN 13: 9781853918605
Format: Hardcover Publisher: Murdoch Books Published: 01 Nov 2001
Home Economics in Action
by Judith Christian- Carter
ISBN 13: 9780198327233
Format: Paperback (112 pages) Publisher: Oxford University Press Published: 06 Nov 1986 Other Format: Paperback
Custard and Crayons: With Polly and Jago
by Sarah Rowden,Joanna Vestey,Mark Beech
ISBN 13: 9780955219221
Format: Paperback (160 pages) Publisher: Wigwam Press Ltd Published: 20 Aug 2008
A Victorian Kitchen (Victorian Life)
by Lucy,Faulkner
ISBN 13: 9780750211598
Format: Hardcover (32 pages) Publisher: Wayland Published: 31 Mar 1994
Food (Food Around the World)
by Godfrey Hall, Polly Goodman
ISBN 13: 9780750212472
Format: Hardcover (32 pages) Publisher: Wayland Published: 30 Jun 1995