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Results for Industrial Chemistry & Manufacturing Technologies

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Design of Experiments Using the Taguchi Approach: 16 Steps to Product and Process Improvement (Industrial Engineering) Design of Experiments Using the Taguchi Approach: 16 Steps to Product and Process Improvement (Industrial Engineering) by Ranjit K. Roy,Jean-Claude Ed. Roy

Design of Experiments Using the Taguchi Approach: 16 Steps to Product and Process Improvement (Industrial Engineering)

by Ranjit K. Roy,Jean-Claude Ed. Roy


ISBN 13: 9780471361015

Format: Illustrated (556 pages)
Publisher: John Wiley & Sons
Published: 12 Apr 2001

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Differential Mobility Spectrometry Differential Mobility Spectrometry by Alexandre A. Shvartsburg

Differential Mobility Spectrometry

by Alexandre A. Shvartsburg


ISBN 13: 9781420051063

Format: Hardcover (322 pages)
Publisher: CRC Press
Published: 07 Jan 2009

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Materials Characterization Techniques Materials Characterization Techniques by Sam Zhang,Lin Li,Ashok Kumar

Materials Characterization Techniques

by Sam Zhang,Lin Li,Ashok Kumar


ISBN 13: 9781420042948

Format: Illustrated (344 pages)
Publisher: CRC Press
Published: 22 Dec 2008

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HACCP User's Manual HACCP User's Manual by Donald A. Corlett

HACCP User's Manual

by Donald A. Corlett


ISBN 13: 9780834212008

Format: Hardcover (548 pages)
Publisher: Springer
Published: 30 Jun 1998

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New : $173.68  
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Science Practice of Welding v1 10ed Science Practice of Welding v1 10ed by Davies

Science Practice of Welding v1 10ed

by Davies


ISBN 13: 9780521435659

Format: Illustrated (364 pages)
Publisher: Cambridge University Press
Published: 12 Jan 2008
Other Format: Illustrated

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New : $57.45  
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Ingredients in Meat Products: Properties, Functionality and Applications Ingredients in Meat Products: Properties, Functionality and Applications by Rodrigo Tarte

Ingredients in Meat Products: Properties, Functionality and Applications

by Rodrigo Tarte


ISBN 13: 9780387713267

Format: Illustrated (432 pages)
Publisher: Springer
Published: 23 Dec 2008

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New : $114.00  
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The Science of Ice Cream (RSC Paperbacks) The Science of Ice Cream (RSC Paperbacks) by C. Clarke

The Science of Ice Cream (RSC Paperbacks)

by C. Clarke


ISBN 13: 9780854046294

Format: Paperback (200 pages)
Publisher: Royal Society of Chemistry
Published: 19 Oct 2004

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New : $33.44  
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An Introduction to industrial chemistry: 2Nd Edition An Introduction to industrial chemistry: 2Nd Edition by C.A. Heaton

An Introduction to industrial chemistry: 2Nd Edition

by C.A. Heaton


ISBN 13: 9780751401134

Format: Paperback (410 pages)
Publisher: Kluwer Academic Publishers
Published: Mar 1991
Other Format: Illustrated

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New : $60.51  
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