Plant and Process Engineering 360
by Mike Tooley
ISBN 13: 9781856178402
Format: Illustrated (250 pages) Publisher: Butterworth-Heinemann Published: 02 Nov 2009
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The Science of Ice Cream (RSC Paperbacks)
by C. Clarke
ISBN 13: 9780854046294
Format: Paperback (200 pages) Publisher: Royal Society of Chemistry Published: 19 Oct 2004
Longitude
by Dava Sobel
ISBN 13: 9780007214228
Format: Paperback (208 pages) Publisher: Harper Perennial Published: 05 Sep 2005 Other Format: Hardcover, Illustrated, Paperback
Encapsulants for Electronic Applications (Materials and Processes for Electronic Applications)
by Haleh Ardebili Dr., Michael Pecht
ISBN 13: 9780815515760
Format: Hardcover (504 pages) Publisher: William Andrew Published: 13 Apr 2009
Revolution in Miniature 2ed: The History and Impact of Semiconductor Electronics
by Braun/Macdonald
ISBN 13: 9780521289030
Format: Paperback (256 pages) Publisher: Cambridge University Press Published: 21 Oct 1982
An Introduction to industrial chemistry: 2Nd Edition
by C.A. Heaton
ISBN 13: 9780751401134
Format: Paperback (410 pages) Publisher: Kluwer Academic Publishers Published: Mar 1991 Other Format: Illustrated
Science Practice of Welding v1 10ed
by Davies
ISBN 13: 9780521435659
Format: Illustrated (364 pages) Publisher: Cambridge University Press Published: 12 Jan 2008 Other Format: Illustrated
A Plain TEX Primer
by Malcolm Clark
ISBN 13: 9780198537243
Format: Paperback (492 pages) Publisher: Oxford University Press, USA Published: 18 Mar 1993
Toyota Production System: Beyond Large-Scale Production
by Ohno, Taiichi Taiichi Ohno,
ISBN 13: 9780915299140
Format: hardcover Publisher: Productivity Press
Advanced Sheet Metal Fabrication
by Timothy Remus
ISBN 13: 9781929133123
Format: Illustrated (144 pages) Publisher: Wolfgang Publications Published: 13 Jun 2003
Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology)
by R E Hester, R M Harrison
ISBN 13: 9780854042708
Format: Paperback (180 pages) Publisher: Royal Society of Chemistry Published: 02 Apr 2001
Water Properties in Food, Health, Pharmaceutical and Biological Systems: Isopow 10
by N/A
ISBN 13: 9780813812731
Format: Hardcover (804 pages) Publisher: Wiley-Blackwell Published: 11 Jun 2010