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Biomolecular EPR Spectroscopy Biomolecular EPR Spectroscopy by Wilfred Raymond Hagen

Biomolecular EPR Spectroscopy

by Wilfred Raymond Hagen


ISBN 13: 9781420059571

Format: Hardcover (248 pages)
Publisher: CRC Press
Published: 22 Dec 2008

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New : $182.12  
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Catalysis, Vol 7: Volume 7 (Specialist Periodical Reports) Catalysis, Vol 7: Volume 7 (Specialist Periodical Reports) by G C Bond

Catalysis, Vol 7: Volume 7 (Specialist Periodical Reports)

by G C Bond


ISBN 13: 9780851865843

Format: Hardcover (207 pages)
Publisher: CRC Press
Published: 01 Jan 1985

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New : $422.93  
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Listeria (Practical Food Microbiology) Listeria (Practical Food Microbiology) by Chris Bell, Alec Kyriakides

Listeria (Practical Food Microbiology)

by Chris Bell, Alec Kyriakides


ISBN 13: 9781405106184

Format: Paperback (296 pages)
Publisher: Wiley-Blackwell
Published: 05 Jan 2005

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New : $105.12  
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The Metalworker's Workshop (Workshop Practice): No. 44 The Metalworker's Workshop (Workshop Practice): No. 44 by Harold Hall

The Metalworker's Workshop (Workshop Practice): No. 44

by Harold Hall


ISBN 13: 9781854862563

Format: Paperback (160 pages)
Publisher: Special Interest Model Books
Published: 11 Feb 2010

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New : $11.23  
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Primitive Technology II: Ancestral Skills from the Society of Primitive Technology Primitive Technology II: Ancestral Skills from the Society of Primitive Technology by David Westcott

Primitive Technology II: Ancestral Skills from the Society of Primitive Technology

by David Westcott


ISBN 13: 9781586850982

Format: Illustrated (248 pages)
Publisher: Gibbs M. Smith Inc
Published: 01 Sep 2001

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New : $26.67  
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An Introduction to Systems Engineering (Wiley Series in Systems Engineering and Management) An Introduction to Systems Engineering (Wiley Series in Systems Engineering and Management) by Andrew P. Sage, James E. Armstrong Jr.

An Introduction to Systems Engineering (Wiley Series in Systems Engineering and Management)

by Andrew P. Sage, James E. Armstrong Jr.


ISBN 13: 9780471027669

Format: Hardcover (568 pages)
Publisher: Wiley-Blackwell
Published: 10 Apr 2000

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New : $193.86  
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The Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry The Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry by Sergio Caroli

The Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry

by Sergio Caroli


ISBN 13: 9780471687849

Format: Illustrated (752 pages)
Publisher: Wiley-Interscience
Published: 24 Aug 2007

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New : $224.19  
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Biomining Biomining by Douglas E. Rawlings, D. Barrie Johnson

Biomining

by Douglas E. Rawlings, D. Barrie Johnson


ISBN 13: 9783540349099

Format: Illustrated (336 pages)
Publisher: Springer
Published: 05 Oct 2006

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New : $218.14  
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Traditional Cheesemaking: An Introduction Traditional Cheesemaking: An Introduction by Josef Dubach, Bill Hogan

Traditional Cheesemaking: An Introduction

by Josef Dubach, Bill Hogan


ISBN 13: 9780946688432

Format: Paperback (112 pages)
Publisher: ITDG Publishing
Published: May 1989

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New : $18.89  
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The Workbench: A Complete Guide to Creating Your Perfect Bench The Workbench: A Complete Guide to Creating Your Perfect Bench by L Schleining

The Workbench: A Complete Guide to Creating Your Perfect Bench

by L Schleining


ISBN 13: 9781561585946

Format: Illustrated (208 pages)
Publisher: Taunton Press Inc
Published: 05 May 2005

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New : $34.07  
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