Introduction to Nondestructive Testing: A Training Guide
by Paul E. Mix
ISBN 13: 9780471420293
Format: Hardcover (712 pages) Publisher: Wiley-Interscience Published: 01 Jul 2005
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Sharpening and Knife Making
by J Watson
ISBN 13: 9780887401183
Format: Paperback (176 pages) Publisher: Schiffer Publishing Ltd (US) Published: 08 Apr 1999
Industrial Control and Instrumentation
by W. Bolton
ISBN 13: 9780582068025
Format: Paperback (214 pages) Publisher: Longman Published: 04 Mar 1991
The Best of Instructables Volume I: Do-It-Yourself Projects from the World's Biggest Show & Tell: v. 1
by The editors at MAKE magazine and Instructables.com
ISBN 13: 9780596519520
Format: Illustrated (328 pages) Publisher: Maker Media, Inc Published: 14 Oct 2008
Heavy-Fermion Systems,2: Volume 2 (Handbook of Metal Physics)
by Prasanta Misra
ISBN 13: 9780444515032
Format: Illustrated (250 pages) Publisher: Elsevier Published: 01 Nov 2007
Distillation Design (MECHANICAL ENGINEERING)
by Henry Z. Kister
ISBN 13: 9780070349094
Format: Hardcover (710 pages) Publisher: McGraw Hill Published: 31 Mar 1992
Gas Transport in Porous Media (Theory and Applications of Transport in Porous Media): 20
by Clifford K. Ho, Stephen W. Webb
ISBN 13: 9781402039614
Format: Hardcover (446 pages) Publisher: Springer Published: 27 Sep 2006
Extruding Plastics: A Practical Processing Handbook
by D.V. Rosato
ISBN 13: 9780412828102
Format: Hardcover (796 pages) Publisher: Springer Published: 31 Oct 1998
Quick Response Manufacturing: A Companywide Approach to Reducing Lead Times
by Rajan Suri
ISBN 13: 9781563272011
Format: Illustrated (574 pages) Publisher: Productivity Press Published: 22 Jun 1998
Practicing Primitive: A Handbook of Aboriginal Skills
by Steven M. Watts
ISBN 13: 9781586852993
Format: Illustrated (240 pages) Publisher: Gibbs M. Smith Inc Published: 01 Jun 2005
Wheel & Pinion Cutting in Horology: A Historical and Practical Guide
by Malcolm Wild
ISBN 13: 9781861262455
Format: Illustrated (256 pages) Publisher: The Crowood Press Ltd Published: 28 Sep 2001
HACCP: A Practical Approach (Practical Approaches to Food Control & Food Quality S.)
by Sara Mortimore, Carol Wallace
ISBN 13: 9780412570209
Format: Hardcover (296 pages) Publisher: Chap.& H. Published: Jun 1994