Handbook of Chemical Processing Equipment,
by Nicholas P Cheremisinoff
ISBN 13: 9780750671262
Format: Illustrated (250 pages) Publisher: ButterHeinem ST Published: 30 Jul 2000
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So You've Got a Great Idea: Here's How to Develop it, Sell it, Market it or Just Cash in on it
by Steve Fiffer
ISBN 13: 9780201115369
Format: Paperback (224 pages) Publisher: Da Capo Press Inc Published: 01 Jan 1986
Entropy and the Time Evolution of Macroscopic Systems: 141 (International Series of Monographs on Physics)
by Walter T. Jr. Grandy
ISBN 13: 9780199546176
Format: Illustrated (224 pages) Publisher: OUP Oxford Published: 26 Jun 2008
Advances in Food Biochemistry
by Fatih Yildiz
ISBN 13: 9780849374999
Format: Hardcover (521 pages) Publisher: CRC Press Published: 16 Dec 2009
Polymers
by J.M.G. Cowie,Valeria Arrighi
ISBN 13: 9780849398131
Format: Paperback (518 pages) Publisher: Routledge Published: 27 Jul 2007 Other Format: Paperback
Lost-wax Casting: A practitioners manual
by Wilburt Feinberg,Jim Byrne
ISBN 13: 9780903031882
Format: Paperback (82 pages) Publisher: Practical Action Publishing Published: 15 Dec 1983
Manufacturing Planning and Control: Beyond MRP II (Victorian Literature & Culture (Hardcover))
by P. Higgins, P. Le Roy, L. Tierney
ISBN 13: 9780412553004
Format: Hardcover (238 pages) Publisher: Springer Published: 31 May 1996
Chemistry and Technology of Lubricants
by Roy M. Mortier,Malcolm F. Fox,Stefan T. Orszulik
ISBN 13: 9781402086618
Format: Illustrated (574 pages) Publisher: Springer Published: 01 Dec 2009
Designing with Type: The Essential Guide to Typography
by James Craig, William Bevington, Irene Koral Scala
ISBN 13: 9780823014132
Format: Paperback (176 pages) Publisher: Watson-Guptill Publications Inc.,U.S. Published: 21 Sep 2006
Practical Aspects of Trapped Ion Mass Spectrometry: v. 5 (Modern Mass Spectrometry)
by Raymond E. March, John F.J Todd
ISBN 13: 9781420083736
Format: Hardcover (566 pages) Publisher: CRC Press Published: 11 Nov 2009
Guidelines for the Management of Change for Process Safety
by CCPS (Center for Chemical Process Safety)
ISBN 13: 9780470043097
Format: Hardcover (200 pages) Publisher: Wiley-AIChE Published: 20 May 2008
Processing and Packaging Heat Preserved Foods
by J.A.G. Rees,J. Bettison
ISBN 13: 9780442302825
Format: Hardcover (268 pages) Publisher: Springer Published: 31 Jan 1991