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Magnetic Resonance in Food Science: The Multivariate Challenge: 299 (Special Publications) Magnetic Resonance in Food Science: The Multivariate Challenge: 299 (Special Publications) by Maryam Haifeng Gao Amin, Frans van den Berg, Jean-Marie Bonny, Rasmus Bro, Francesco Capozzi, Jens Duus, Eva Falch, P. S. Belton, S.B. Engelsen, H.J. Jakobsen

Magnetic Resonance in Food Science: The Multivariate Challenge: 299 (Special Publications)

by Maryam Haifeng Gao Amin, Frans van den Berg, Jean-Marie Bonny, Rasmus Bro, Francesco Capozzi, Jens Duus, Eva Falch, P. S. Belton, S.B. Engelsen, H.J. Jakobsen


ISBN 13: 9780854046485

Format: Hardcover (238 pages)
Publisher: Royal Society of Chemistry
Published: 05 May 2005

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Tan Your Hide!: Home Tanning Leathers & Furs Tan Your Hide!: Home Tanning Leathers & Furs by Phyllis Hobson

Tan Your Hide!: Home Tanning Leathers & Furs

by Phyllis Hobson


ISBN 13: 9780882661018

Format: Illustrated (135 pages)
Publisher: Storey Books
Published: 06 Jan 1977

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Predictive Functional Control: Principles and Industrial Applications (Advances in Industrial Control) Predictive Functional Control: Principles and Industrial Applications (Advances in Industrial Control) by Jacques Richalet, Donal O'Donovan, Karl E. Åström

Predictive Functional Control: Principles and Industrial Applications (Advances in Industrial Control)

by Jacques Richalet, Donal O'Donovan, Karl E. Åström


ISBN 13: 9781848824928

Format: Hardcover (222 pages)
Publisher: Springer
Published: 25 May 2009

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An Information Security Handbook (Computer Communications and Networks) An Information Security Handbook (Computer Communications and Networks) by John M. Hunter

An Information Security Handbook (Computer Communications and Networks)

by John M. Hunter


ISBN 13: 9781852331801

Format: Illustrated (244 pages)
Publisher: Springer
Published: 20 Apr 2001

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Fuel Cells II: No. 2 (Advances in Polymer Science) Fuel Cells II: No. 2 (Advances in Polymer Science) by Günther G. Scherer,Günther G. Scherer

Fuel Cells II: No. 2 (Advances in Polymer Science)

by Günther G. Scherer,Günther G. Scherer


ISBN 13: 9783540697633

Format: Illustrated (261 pages)
Publisher: Springer
Published: 11 Sep 2008

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Traditional Cheesemaking: An Introduction Traditional Cheesemaking: An Introduction by Josef Dubach, Bill Hogan

Traditional Cheesemaking: An Introduction

by Josef Dubach, Bill Hogan


ISBN 13: 9780946688432

Format: Paperback (112 pages)
Publisher: ITDG Publishing
Published: May 1989

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Biomining Biomining by Douglas E. Rawlings, D. Barrie Johnson

Biomining

by Douglas E. Rawlings, D. Barrie Johnson


ISBN 13: 9783540349099

Format: Illustrated (336 pages)
Publisher: Springer
Published: 05 Oct 2006

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