A Consumer's Guide to GM Food
by Alan McHughen
ISBN 13: 9780198507147
Format: Paperback (288 pages) Publisher: Oxford University Press Published: 30 Jun 2000
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Signs of Life: The Language And Meanings of DNA
by Robert Pollack
ISBN 13: 9780670851218
Format: Hardcover (224 pages) Publisher: Viking Published: 05 May 1994 Other Format: Paperback
Microbial Biotechnology: Fundamentals of Applied Microbiology
by A.N. Glazer, Hiroshi Nikaido
ISBN 13: 9780716726081
Format: Hardcover (640 pages) Publisher: W.H.Freeman & Co Ltd Published: 23 Mar 1995
An Introduction to Genetic Engineering (Studies in Biology)
by Desmond S. T. Nicholl
ISBN 13: 9780521004718
Format: Paperback (304 pages) Publisher: Cambridge University Press Published: 07 Feb 2002 Other Format: Paperback
Yes to Human Cloning: Immortality Thanks to Science!
by Claude Rael
ISBN 13: 9781903571057
Format: Paperback (176 pages) Publisher: Tagman Press, an Imprint of Tagman Worldwide Ltd. Published: Sep 2001
The Second Creation: The Age of Biological Control by the Scientists Who Cloned Dolly
by Ian Wilmut, Keith Campbell, Colin Tudge
ISBN 13: 9780747221357
Format: Hardcover (320 pages) Publisher: Headline Book Publishing Published: 20 Jan 2000 Other Format: Paperback
The Science of Jurassic Park: and The Lost World: How to Build a Dinosaur
by Rob DeSalle, David Lindley
ISBN 13: 9780002558938
Format: Hardcover (256 pages) Publisher: HarperCollins Published: 24 Jul 1997
McCance and Widdowson's The Composition of Foods
by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul
ISBN 13: 9780851863917
Format: Paperback (470 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1991 Other Format: Paperback
Microbiology in Action
by J. Heritage,E. G. V. Evans,R. A. Killington
ISBN 13: 9780521629126
Format: Paperback (306 pages) Publisher: Cambridge University Press Published: 28 Jun 1999
Our Posthuman Future
by Francis Fukuyama
ISBN 13: 9781861972972
Format: Hardcover (274 pages) Publisher: Profile Books Published: 23 May 2002 Other Format: Paperback
Food Crops for the Future: The Development of Plant Resources
by TUDGE
ISBN 13: 9780631150824
Format: Paperback (288 pages) Publisher: WileyBlackwell Published: 18 Feb 1988
Protein Purification Methods: 54 (A Practical Approach)
by E. L. V. Harris,S. Angal
ISBN 13: 9780199630035
Format: Paperback (332 pages) Publisher: Oxford University Press Published: 31 Dec 1989