Applied Chemometrics for Scientists
by Richard G. Brereton
ISBN 13: 9780470016862
Format: Hardcover (396 pages) Publisher: Wiley-Blackwell Published: 16 Feb 2007
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Flash Chemistry: Fast Organic Synthesis in Microsystems
by Jun-ichi Yoshida
ISBN 13: 9780470035863
Format: Hardcover (244 pages) Publisher: Wiley-Blackwell Published: 26 Sep 2008
Practical HPLC Method Development
by Lloyd R. Snyder,Joseph J. Kirkland,Joseph L. Glajch
ISBN 13: 9780471007036
Format: Hardcover (765 pages) Publisher: Wiley-Blackwell Published: 27 Mar 1997
Creativity in Science: Chance, Logic, Genius, and Zeitgeist
by Dean Keith Simonton
ISBN 13: 9780521543699
Format: Paperback (234 pages) Publisher: Cambridge University Press Published: 03 May 2004
An Introduction to Vegetation Analysis: "Principles, Practice And Interpretation"
by David Causton
ISBN 13: 9780045810253
Format: Paperback (372 pages) Publisher: Springer Published: 04 Oct 2013
Analytical Method Validation and Instrument Performance Verification
by
ISBN 13: 9780471259534
Format: Hardcover (320 pages) Publisher: Wiley-Blackwell Published: 25 Feb 2004
Scientific Method in Ptolemy's Harmonics
by Andrew Barker
ISBN 13: 9780521553728
Format: Hardcover (290 pages) Publisher: Cambridge University Press Published: 11 Jan 2001
Analytical Instrumentation: A Guide to Laboratory, Portable and Miniaturized Instruments
by Gillian McMahon
ISBN 13: 9780470027950
Format: Hardcover (318 pages) Publisher: Wiley-Blackwell Published: 16 Nov 2007
Models for Ecological Data: An Introduction
by James S. Clark
ISBN 13: 9780691122625
Format: Paperback (152 pages) Publisher: Princeton University Press Published: 14 May 2007 Other Format: Hardcover
Introduction to Proteomics: Tools for the New Biology
by Daniel C. Liebler
ISBN 13: 9780896039919
Format: Hardcover (210 pages) Publisher: Humana Press Published: 04 Dec 2001
Describing Species: Practical Taxonomic Procedure for Biologists
by Judith E Winston
ISBN 13: 9780231068253
Format: Paperback (512 pages) Publisher: Columbia University Press Published: 02 Aug 2000
The Maillard Reaction (RSC Food Analysis Monographs)
by Sian E. Fayle,Juliet A. Gerrard
ISBN 13: 9780854045815
Format: Hardcover (116 pages) Publisher: Royal Society of Chemistry Published: 18 Mar 2002