Nano!: Remaking the World Atom by Atom
by Edward Regis
ISBN 13: 9780593027868
Format: Hardcover (320 pages) Publisher: Bantam Press Published: 09 Mar 1995 Other Format: Paperback
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Genetic Engineering, Food and Our Environment: A Brief Guide
by Luke Anderson
ISBN 13: 9781870098786
Format: Paperback (160 pages) Publisher: Green Books Published: 22 Apr 1999
The Engineer in the Garden, Genes and Genetics: From the Idea of Heredity to the Creation of Life
by Colin Tudge
ISBN 13: 9780224038263
Format: Hardcover (416 pages) Publisher: Jonathan Cape Ltd Published: 07 Oct 1993 Other Format: Paperback
Introduction to Chemical Engineering Thermodynamics (McGraw-Hill International Editions Series)
by J. M. Smith, H. C.van Ness, M. Abbott
ISBN 13: 9780071147378
Format: Paperback (774 pages) Publisher: McGraw-Hill Education (ISE Editions) Published: 01 Aug 1996
Gene Cloning: An Introduction
by T. A. Brown
ISBN 13: 9780412622403
Format: Paperback (349 pages) Publisher: Nelson Thornes Ltd Published: 27 Jul 1995 Other Format: Hardcover, Paperback
Clone: The Road to Dolly and the Path Ahead (Allen Lane Science S.)
by Gina Kolata
ISBN 13: 9780713992212
Format: Hardcover (218 pages) Publisher: Allen Lane Published: 30 Oct 1997 Other Format: Paperback
Principles of Biomedical Ethics
by Tom L. Beauchamp,James F. Childress
ISBN 13: 9780195085372
Format: Paperback (556 pages) Publisher: Oxford University Press Inc Published: 07 Jul 1994 Other Format: Paperback
Gene Cloning and Manipulation
by Christopher Howe
ISBN 13: 9780521407007
Format: Paperback (224 pages) Publisher: Cambridge University Press Published: 31 Mar 1995 Other Format: Paperback
Nano!
by Ed Regis
ISBN 13: 9780553504767
Format: Paperback (320 pages) Publisher: Bantam Books (Transworld Publishers a division of the Random House Group) Published: 02 Jan 1997 Other Format: Hardcover
Mauve
by Simon Garfield
ISBN 13: 9780571209170
Format: Paperback (240 pages) Publisher: Faber & Faber Published: 03 Sep 2001 Other Format: Hardcover
From Alchemy to IPO: The Business of Biotechnology
by Cynthia Robbins-Roth
ISBN 13: 9780738204826
Format: Paperback (272 pages) Publisher: Basic Books Published: 22 Mar 2001
The Science of Food
by K. B. Sherrington
ISBN 13: 9780750623735
Format: Paperback (340 pages) Publisher: Routledge Published: 19 Sep 1996