Buy Used and New Bioengineering Books

McCance and Widdowson's The Composition of Foods

by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul

ISBN 13: 9780851863917

Format: Paperback (470 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991
Other Format: Paperback

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Farmageddon: Food and the Culture of Biotechnology

by Brewster Kneen

ISBN 13: 9780865713949

Format: Paperback (230 pages)
Publisher: New Society Publishers
Published: 13 Jul 1999

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Yes to Human Cloning: Immortality Thanks to Science!

by Claude Rael

ISBN 13: 9781903571057

Format: Paperback (176 pages)
Publisher: Tagman Press, an Imprint of Tagman Worldwide Ltd.
Published: Sep 2001

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Plastics Engineering

by R. J. Crawford

ISBN 13: 9780750637640

Format: Illustrated (522 pages)
Publisher: Butterworth-Heinemann
Published: 06 Feb 1998

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The Space Saver Book

by Stephen Corbett

ISBN 13: 9781861470256

Format: Hardcover (80 pages)
Publisher: Abbeydale Press
Published: 01 Feb 1999

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Rules and Guidance for Pharmaceutical Manufacturers and Distributors 2002

by Medicines Control Agency

ISBN 13: 9780113225590

Format: Paperback (352 pages)
Publisher: Stationery Office Books
Published: 07 Oct 2002

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Making Safe Food: A Management Guide for Microbiological Quality

by W. F. Harrigan

ISBN 13: 9780123260451

Format: Paperback (186 pages)
Publisher: Academic Press
Published: 28 Jan 1991

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Quantitative Chemical Analysis

by Daniel C. Harris

ISBN 13: 9780716744641

Format: Hardcover (1200 pages)
Publisher: W.H.Freeman & Co Ltd
Published: 16 Aug 2002

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Electrophoresis: Theory, Techniques and Biochemical and Clinical Applications (Monographs on Physical Biochemistry)

by Anthony T. Andrews

ISBN 13: 9780198546320

Format: Paperback (466 pages)
Publisher: Oxford University Press
Published: 01 Apr 1986

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Synthetic Dyeing: For Spinners, Weavers, Knitters and Embroiderers

by Frances Thompson, Tony Thompson

ISBN 13: 9780715388747

Format: Hardcover (136 pages)
Publisher: David & Charles
Published: 27 Aug 1987

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A Consumer's Guide to GM Food

by Alan McHughen

ISBN 13: 9780198507147

Format: Paperback (288 pages)
Publisher: Oxford University Press
Published: 30 Jun 2000

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Understanding DNA: The Molecule and How it Works

by C.R. Calladine, Horace R. Drew

ISBN 13: 9780121550868

Format: Paperback (251 pages)
Publisher: Academic Press Inc
Published: Sep 1992

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