Medical Virology
by D. E. White, Frank J. Fenner
ISBN 13: 9780127466422
Format: Hardcover (603 pages) Publisher: Academic Press Published: 12 Aug 1994
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Collins Student Support Materials – AQA (A) Biology: Molecules, Cells and Systems
by Bill Indge,Mike Boyle
ISBN 13: 9780003277067
Format: Paperback (48 pages) Publisher: Collins Educational Published: 20 Aug 2000 Other Format: Paperback
A Dictionary of Biology (Oxford Quick Reference)
by Elizabeth Martin,Robert S. Hine
ISBN 13: 9780199204625
Format: Paperback (736 pages) Publisher: OUP Oxford Published: 14 Feb 2008 Other Format: Paperback
Essential Molecular Biology: v.2 (A Practical Approach)
by T. A. Brown
ISBN 13: 9780199631131
Format: Paperback (316 pages) Publisher: Oxford University Press Published: 30 Nov 1991
Avoid Boring People: And other lessons from a life in science
by James D. Watson
ISBN 13: 9780199548187
Format: Paperback (366 pages) Publisher: Oup oxford Published: 23 Oct 2008
Plant Biochemistry and Molecular Biology
by Hans-Walter Heldt
ISBN 13: 9780198501794
Format: Paperback (552 pages) Publisher: Oxford University Press Published: 30 Nov 1997
AS Biology Edexcel Unit 1: Molecules & Cells Unit Guide: Molecules and Cells (Student Unit Guides)
by Alan Clamp
ISBN 13: 9780860034698
Format: Paperback (56 pages) Publisher: Philip Allan Published: 01 Nov 2000 Other Format: Paperback
The Core of Life: v. 2
by Jill Saffrey
ISBN 13: 9780749235673
Format: Paperback (258 pages) Publisher: Open University Worldwide Published: 01 Dec 2001
How to Write and Illustrate a Scientific Paper
by Björn Gustavii
ISBN 13: 9780521530248
Format: Paperback (152 pages) Publisher: Cambridge University Press Published: 30 Jun 2003
DNA-Protein Interactions
by A. Travers
ISBN 13: 9780412259906
Format: Paperback (192 pages) Publisher: Springer Published: 30 Apr 1993
Understanding Immunology (Cell and Molecular Biology in Action)
by Dr Peter Wood
ISBN 13: 9780131968455
Format: Paperback (328 pages) Publisher: Prentice Hall Published: 08 Feb 2006
Hard to Swallow: A Brief History of Food
by Richard W. Lacey
ISBN 13: 9780521440011
Format: Hardcover (356 pages) Publisher: Cambridge University Press Published: 25 Mar 1994