Taming the Flood: History and Natural History of Rivers and Wetlands
by Jeremy Purseglove,Tony Soper
ISBN 13: 9780192860910
Format: Paperback (319 pages) Publisher: Oxford Paperbacks Published: Nov 1989 Other Format: Hardcover
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Halcyon River Diaries
by N/A
ISBN 13: 9781848092259
Format: Hardcover (224 pages) Publisher: Preface Publishing Published: 01 Apr 2010
Cod: A Biography of the Fish That Changed the World
by Mark Kurlansky
ISBN 13: 9780224051040
Format: Hardcover (304 pages) Publisher: Jonathan Cape Ltd Published: 29 Jan 1998 Other Format: Illustrated, Paperback
Spirit of the Sea
by Marie-France Boyer
ISBN 13: 9780500511039
Format: Hardcover (120 pages) Publisher: Thames & Hudson Published: 10 Feb 2003
Giants of the Sea: Creatures of Fascination
by Andrew Cleave
ISBN 13: 9781880908075
Format: Hardcover (144 pages) Publisher: Todtri Book Publishers Published: 01 Sep 1998 Other Format: Hardcover
Dolphins
by Chris Catton
ISBN 13: 9781852839444
Format: Hardcover (160 pages) Publisher: Boxtree Ltd Published: 29 Sep 1995 Other Format: Hardcover
A Visual Introduction to Whales (Animal Watch S.)
by Bernard Stonehouse,Martin Camm
ISBN 13: 9781842341193
Format: Paperback (32 pages) Publisher: Cherrytree Books Published: 26 Sep 2002
Fishes of the Sea: North Atlantic and Mediterranean
by J.N. Lythgoe, G.I. Lythgoe
ISBN 13: 9780713722253
Format: Hardcover (256 pages) Publisher: Blandford Press Published: 05 Dec 1991
Collins Pocket Guide – Sea Shore of Britain and Europe
by Peter J. Hayward,Tony Nelson-Smith,Chris Shields
ISBN 13: 9780002199551
Format: Paperback (352 pages) Publisher: Collins Published: 01 Jul 1996
Fish: Animal Pocket Guide (Star animals)
by
ISBN 13: 9782745204899
Format: Paperback (144 pages) Publisher: Elsa Editions Published: 05 May 1999
Turtles and Tortoises of the World
by David Alderton
ISBN 13: 9780713719703
Format: Hardcover (192 pages) Publisher: Blandford Press Published: 01 Jan 1989
Scottish Fish Recipes (Favourite Recipes)
by Johanna Mathie
ISBN 13: 9781902842202
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 31 May 2001