Buy Used and New Wine & Winemaking Books

Vegan: The New Ethics of Eating

by Erik Marcus

ISBN 13: 9780935526875

Format: Paperback (224 pages)
Publisher: McBooks Press
Published: 01 Oct 2000
Other Format: Paperback

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Wine Behind the Label 2006

by Philip Williamson, David Stephen Moore

ISBN 13: 9780954409760

Format: Paperback (1100 pages)
Publisher: Williamson Moore
Published: 23 Aug 2005
Other Format: Paperback

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Entertaining Ideas from Williamsburg

by Rountree

ISBN 13: 9780879350956

Format: Hardcover (160 pages)
Publisher: University of Virginia Press
Published: 30 Oct 1993

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The Wine Atlas Of France: And Traveller's Guide to the Vineyards

by Hugh Johnson,Hubrecht Duijker

ISBN 13: 9780855335939

Format: Hardcover (280 pages)
Publisher: Mitchell Beazley
Published: 28 Oct 1993
Other Format: Hardcover

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Easymade Wine and Country Drinks (Paperfronts S.)

by Mrs. Gennery- Taylor

ISBN 13: 9780716008415

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 01 Oct 1992
Other Format: Paperback

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Visiting Distilleries: The Angels' Share Guide

by Duncan Graham, Wendy Graham

ISBN 13: 9781903238097

Format: Hardcover (128 pages)
Publisher: Angel's Share
Published: 01 May 2001

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1,000 Remarkable Facts About Booze

by Richard Erdoes

ISBN 13: 9780831709587

Format: Paperback (192 pages)
Publisher: Wh Smith Pub
Published: Sep 1981

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Academie Du Vin Wine Course: The Complete Course in Wine Appreciation, Tasting and Study of the Paris Academie Du Vin

by Steven Spurrier,Michel Dovaz

ISBN 13: 9780712695770

Format: Paperback (224 pages)
Publisher: Ebury Press
Published: 01 Aug 1986

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The Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball

ISBN 13: 9781898470069

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: Apr 2001
Other Format: Paperback

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Moor to Sea: Devon Real Ale Guide

by

ISBN 13: 9781898386001

Format: Paperback (160 pages)
Publisher: Westcountry Cooking
Published: 01 Dec 1993

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The Pâtisseries Of Paris: Chocolatiers, Tea Salons, Ice Cream Parlors and More

by Jamie Cahill,Alison Harris

ISBN 13: 9781892145529

Format: Paperback (256 pages)
Publisher: Little Bookroom
Published: 01 Apr 2008

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Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey

by Rick Stein

ISBN 13: 9780563551522

Format: Hardcover (192 pages)
Publisher: BBC
Published: 05 Oct 2000

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