Buy Used and New Wine & Winemaking Books

Jancis Robinson's Wine Course: Third Edition

by Jancis Robinson

ISBN 13: 9780563488682

Format: Hardcover (352 pages)
Publisher: BBC Books
Published: 02 Oct 2003
Other Format: Hardcover, Paperback

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The Wine Label Collector's Album (Wines of the world)

by Ned Halley

ISBN 13: 9780316888752

Format: Hardcover (160 pages)
Publisher: Little, Brown & Company
Published: 24 Sep 1992

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The Wine Regions of Australia

by John Beeston

ISBN 13: 9781864486414

Format: Hardcover (544 pages)
Publisher: Allen & Unwin
Published: 01 Nov 1999

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Hugh Johnson's Pocket Wine Book 2008: 31st Edition

by Hugh Johnson

ISBN 13: 9781845333201

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 2007

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Wine with Food: The Ultimate Guide to Matching Wine with Food for Every Occasion

by Joanna Simon

ISBN 13: 9781840001792

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 27 May 1999
Other Format: Hardcover

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How and Why to Build a Wine Cellar

by Richard M. Gold

ISBN 13: 9781891267000

Format: Paperback (250 pages)
Publisher: Chalk Hill Press
Published: Dec 2007

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Chianti and the Wines of Tuscany

by Rosemary George

ISBN 13: 9780856673795

Format: Hardcover (240 pages)
Publisher: Sotheby's Publications
Published: 20 Jun 1990

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Wine And Food Of Austria

by Giles MacDonogh

ISBN 13: 9780855339449

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 25 May 1992

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New Classic Wines (Pb): The Revolution in Modern Wine

by Oz Clarke

ISBN 13: 9781857323290

Format: Hardcover (272 pages)
Publisher: Mitchell Beazley
Published: 12 Sep 1994

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Wine: A Life Uncorked

by Hugh Johnson

ISBN 13: 9780753820926

Format: Paperback (448 pages)
Publisher: Phoenix
Published: 06 Sep 2006
Other Format: Hardcover, Paperback

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Wine Travel Guide to the World (Footprint Travel Guide Series) (Footprint Activity & Lifestyle Guide)

by Robert Joseph

ISBN 13: 9781904777854

Format: Paperback (384 pages)
Publisher: Footprint Handbooks
Published: 01 Nov 2006

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The Right Wine with the Right Food

by Jeffrey Benson, Stuart Walton

ISBN 13: 9780716021551

Format: Paperback (160 pages)
Publisher: Elliot Right Way Books
Published: 10 Nov 2003

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